Pehea e hana ai i ka palaoa Loaf Loaʻa

Ua hana au i nāʻano'ēʻole heʻole-knead i loko o nā umu o Dutch a me nā pākeke, akāʻo kēia kaʻu hana mua i ka hanaʻana i kekahi i loko o ka pā palahalaha. Nui loa koʻu hauʻoli me nā hopena. Ua puka maiʻo ia i waho me kaʻono, me ka nui o nā pū anuanu.

Hoʻohui au i kahi kōpana liʻiliʻi loa i kēia berena, akāʻo ia kahi makemake nui. Hiki ke hanaʻia me ka meli ma mua o ke kōʻana aʻaʻoleʻole he meaʻala.

ʻO kekahi mea hou, heʻai leʻaʻole ia.

Lawe ka mea hana ma lalo o 5 mau minuke e ana aiʻole kaumaha a huʻi, a hanaʻia ka palaoa a waihoʻia i loko o ka pā pala i lalo o 2 mau minuke. ʻO kēia kahi berena hiki iāʻoe ke maʻalahi i nā manawa he nui i ka hebedoma me ka hana nui loa.

E hoʻohana iā ia no nāʻeke makamae a me nā mea'alaina, nā meaʻala, a me nā meaʻala.

Hiki lima i ka manawa : 7 a 10 mau minuke

Ke kūʻana a me ka bakena : 5 mau hola 1/2

Nā meaʻai

• 3 mau kīʻaha o ka palaoa āpau a me ka palaoa o ka palaoa, 15 mau'uneke (425.3 g) ( keʻano huki a me ke kānana )
• 1 1/2 teaspoon (7.39 ml) lewī koke, aiʻole ka "wikiwiki"
• 1 teaspoon 1/4 (6.16 ml) ka paʻakai kosher
• 2 teaspoons (9.86 m) ke kō, koho
• 1 1/2 kīʻaha (354 ml) wai, kahi mahana wela

Ke Kaʻina Hana

1. I loko o kahi pola nui nui, e hui pū i ka palaoa, ka hū, ka paʻakai, a me ke kō, inā hoʻohana. Me ka pīpī aiʻole ka puna, hana maikaʻi.
2. E hoʻonoe i loko o ka wai me ka puna a lima paha a hiki i ka maloʻo a me ka maloʻo.
3. E uhi i ke pola me kaʻili pale a hoʻonohoʻia i kahi wahi kaʻawale no 4 mau hola.

1. Butter he 8 1/2 x 4 1/2-inihi pan.
2. Wehe i ka pēpili mai loko mai o ke pola a wīpī i ka paila ma luna o ka lepo me ka maikaʻi. Hiki i kahi mīkini ulaula maikaʻi kahiʻili maikaʻi, a hoʻohana paha i ka pepa pepa a iʻole ka papaʻoki.
3. Me nā lima lima lima i ka palapalapa i loko o kahi'ūpuni'ākau e pili ana i 8 1 / 2- 12-inisi, me ka hoʻonuiʻana i ka liʻiliʻi o ka palaoa, inā e pono, e mālama i keʻano o ka pailaʻana i kaʻili. E ho'āʻo e mālama i ka mīpī me kaʻoluʻolu iʻole e pālahalaha nui. Makemakeʻoe i ka nui o nā nalu hau ma waena o ka pā.

1. Hoʻopili mālie i ka hopena ma luna o kekahi e hana i kahiʻili o kaʻili. E hele i ka paku i hoʻomākaukauʻia. E uhiʻia me kahi lole pale maʻemaʻe, māmā a hoʻonohoʻia i kahi wahi kaʻawaleʻole no ka hola 1, aiʻole ia heʻelua paha ka nui.
2. E puhi i ka umu i 425 F (218 C).
3. Me kahi manu a me ka sieve-mesh, ka lepo i ka palaoa me ka palaoa hou.
4. E puhi no ka 25 mau minuke, a hiki i kaʻeleʻele gula. E kani ka paila i ka wā i hoʻokauʻia.
5. Weheʻia mai ka umu a hoʻololi i ka berena i loko o ka pahu e hoʻomaha ai i mua o ka paʻiʻana me ka pahiʻoiʻoiʻoi a me ka pahi wili.

E hoʻohana i ka palaoa no kaʻonoʻana, no nā koloka, ka Farani kūpilikiʻi , aiʻole e lawelawe me ka'ōhumu a me ke kuʻi.

Hoʻomaopopo: E hiki iāʻoe ke hoʻolāʻau i ka paila palaoa i ka pō ma hope o ka piʻi muaʻana, a laila lawe mai i kahi mahana ma ka mahana bakina a holo i ka lā # 4.

Nā kōkua kōkua

Ināʻoe e hana pinepine i ka berena, hiki iāʻoe ke makemake i kahi pahu piʻi e hōʻike iāʻoe i ka kānalua o ka palapalapa me ka pololei. Ke hoʻohana nei wau i kēia pahu Cambro i manaʻoʻia e nā mea'ūna palaoa he nui loa.

Hiki iāʻoe ke like

7 Nānā Kāleka No-KneadʻO nā hana hoʻomaʻemaʻe e pili ana i ka papa mele, ka pīnei o ka rye, ke kalo, a me kaʻoi aku.

ʻAlua Brioche BreadʻO kēia'opiʻa brioche'ē aʻe he mea momona a me ka paʻakai a me ka palaoa baila. A eʻoki i ka brioche buns no nā kohu.

Ka Pumpernickel Bread