Makemakeʻoe e hana i kāu'akikeke. A lailaʻo ia ka kumu e pono aiʻoe e hoʻomaka. Hiki iāʻoe ke hoʻomaopopo i kēia meaʻai.
Ka mea e pono ai
- 16 ounces
- 1 aiʻiki liʻiliʻi
- 1/4 kaʻailaʻaila
- 1/4 kapu cider vinegar
- 1 i 2 cloves keleka (minced)
- 2 punetēpō wai wai lemon
- 1 punetēpō pepaʻeleʻele
- 1 teaspoon paprika
- 1 teaspoon me ka mūmū maka
- 1/2 teaspoon
- ʻO Tabasco
- 1½ teaspoon ka paʻakai
Pehea e hana ai
1. Hoʻokuʻu i kaʻaila a me ke kāleka i kaʻailaʻaila ma loko o ka'ōmole. Eʻai a hiki i kaʻike.
2. E hoʻohui i ka wai lemon, ka paʻakai a me ka pepa, paprika, me ka moemaka, a me Tabasco. Hoʻohui maikaʻi. ʻO Simmer ma kahi mahana wela no 5 mau minuke.
3. E hoʻemi i ka mahana i lalo a me ka hoʻokomoʻana i ka'ōmato kaomi a me ka vīneka. E hoʻokuʻu i kahi manawa he 15 mau minuke.
4. Mai kēia wahi hiki iāʻoe ke hōʻiliʻili i kahi meaʻono e makemake aiʻoe:ʻo ka'ōmaʻomaʻu, ka meli, a me ka molasses no kahi meaʻono; nā chiles a me nā lāʻau kupapaʻu no kahi meaʻala wela; aiʻole ka wai uila no ka hint o ka'umeʻaka.
E noʻonoʻo me ia. aiʻole ka wai uila no ka hint o ka'umeʻaka. E noʻonoʻo me ia.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 21 |
| Ka nui o ka momona | 1 g |
| Ka momona | 0 g |
| Ka momonaʻole | 1 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 4 mg |
| Nā Carbohydrates | 2 g |
| Fiber Dietary | 0 g |
| Pāmua | 0 g |