Hoʻopiliʻia kēia kāpena mīkini paʻakikī me nā kī iʻa paʻakai. E hana i kēia kuʻi me ke kāmeʻa, cod, iʻa, pale, a me kahi iʻa paʻa paʻa like.
E hana i nā mea hana me nā meaʻeleʻele a me nā'ōwili'ōwili . E hoʻoulu i kahi hua salamālā no kaʻaina awakea a me kaʻaina ahiahi.
Manaʻoʻoleʻoe e hoʻololi i kahi kānana no ka iʻa a me ka kānana kānana, aiʻole e hoʻonui i kahi mea kanu. Hiki iāʻoe ke hōʻano hou i ka'alemu aiʻole kekahi iʻa iʻa'ē aʻe kokoke i ka hopena o ka manawa kuke no ka meaʻono kai.
Ka mea e pono ai
- 2 paona i nā iʻa iʻaʻeleʻele (ka iʻa, kāki, a me nā mea'ē aʻe), thawed *
- 1/4 paona paona aiʻole ka paʻakai paʻakai streaky, ka meaʻono
- 1 'ōlaku ka liʻiliʻi,ʻoki
- 4 pākuʻiʻulaʻula i kaʻuala,'opiʻi a me ka popo
- 2 kahe wai
- 1 i ka 1 teaspoon teaspoons kekakai kosher, aiʻole eʻono
- 1/4 tsp. pepa
- 1 hiki (12 'auneke) ka waiū
Pehea e hana ai
- Eʻokiʻoki i nā iʻa momona i nā'āpana miki a waihoʻia i loko o ka mea kuke kuke.
- Eʻoki i ka puaʻa a me kaʻiʻo paʻakai i loko o nā'āpana liʻiliʻi.
- I kahi ākea nui ma luna o ka mahana wela, e hoʻopalani i ka puaʻa a me kaʻiʻo paʻakai me ka'olohi a hiki i ka manawa i kukeʻia ai kaʻiʻo a he gula kaʻaila. E kuʻi a hoʻolei i ka momona nui. E hoʻololi i ka puaʻaleʻa a me ka 'āpipi i hui pūʻia i ka mea kukeʻai me nā iʻa. E hoʻopili i nā kīlaʻau paila, ka wai, ka paʻakai, a me ka pepa. E uhi a eʻaila ma kahi haʻahaʻa no 5 a 6 mau hora, aiʻole a hiki i ka wa eʻoluʻolu ai kaʻuala.
- E hoʻoulu i ka pūnaewele o ka waiū maemae a eʻaila no 30 mau minuke i 1 hola, aiʻole a hiki i ka wela.
* E hoʻopili i nā pāpuni pa'ū ma loko o ka fīkoi i ka pō. No ka hoʻohaʻahaʻa wikiwiki, e kau i nā kīpili i loko o kahiʻeke piha meaʻai meaʻai pale-paʻi. E hoʻokuʻu i ka nui o ka ea mai loko aʻe o keʻeke a hiki i ka manawa a laila e sila i ke pēke. E kau i kaʻeke me ka iʻa i loko o kekahi pola nui. E uhi i ka iʻa i ka wai anuanu a hoʻomau i ka iʻa i hoʻonaniʻia me kekahi mea kaumaha. ʻO kahi pahu nui o ka meaʻai spaghetti, salsa, a me ka jam e hana maikaʻi. Hoʻololi pinepine i ka wai e mālama i ka liʻiliʻi ma lalo o 40 F. Pono e hoʻoluliʻia nā iʻa i kahi o 30 a 45 mau minuke.
Nā Manaʻo a me nā Variations
- Ma mua o ka wai, e hoʻopili i ka'ōpē a me ka moa o ka moa (kahi maikaʻiʻole) i ka mea kuke lohi.
- E hoʻonui i 1/2 kīʻaha o ka sliced ka meaʻona i ka skillet me nāʻaila.
- ʻO kahi o ka hapalua o ka hapalua o ka kāpeti pīpī me ka riki.
- E hoʻomoʻi i 1 i 1 mau kīʻaha 1/2 o nā kernels i ka papa.
- E hōʻawi i 4 punetēpuni o ka waiū i ka papahu me ka waiū.
- E hoʻokuʻu i kahi'āpana liʻiliʻi o nā kī kīkī i ka ipu iʻa me ka iʻa.
- E hoʻonui i 1 paona o ka'ōlohelohe a me ka hoʻopunipuniʻana i ka waiū me ka waiū maʻemaʻe a hoʻomau i ka kuke a hiki i ka wā o ke kohu.
Hiki iāʻoe ke like
Ka Manua Kūʻokoʻa Manhattan-Style Clam Chowder
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 311 |
| Ka nui o ka momona | 13 g |
| Ka momona | 5 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 37 mg |
| Sodium | 870 mg |
| Nā Carbohydrates | 37 g |
| Fiber Dietary | 12 g |
| Pāmua | 14 g |