ʻOi kēia me ka mea maʻalahi a me ka maʻalahi e hana me nā pīkī maloʻo, nā'ōkiko artichoke pa'ū, nā mea hou ... a me ka hopena o ka wai lemon. Loaʻa ka nui o nā pulu hou, akā inā he nui loa ia no kouʻono, hoʻololi me 2 punetēpu o ka mea hou a iʻole ke like o ka pahu maloʻo.
Ka mea e pono ai
- 1 3/4 paona o ka pī
- 3/4 paona o nā puʻu'anikiko
- 1 pūpū o kahi hou
- Dill (e pili ana i 2 1/2 auneke), ua weheʻia nā pūʻoki, kahiʻoki (aiʻole 3-4 punetēpu o ka wela dill maloʻo)
- 3'Alikaʻeleʻele nui, i kālaiʻia
- 2 mau'ōmaʻomaʻo maʻamau,ʻohiʻia a'āpala liʻiliʻi (me ka wai)
- 1 1/2 teaspoons o ka paʻakai
- 1/2 kapuni o ka pepa
- 3/4 kapu
- aila olila
- 1 ka wai wai
- ʻO ka hua waina o nā lemona
Pehea e hana ai
- E hoʻolālā i kaʻaila a me ka pahu a hiki i kaʻalani eʻoluʻolu, e hoʻokomo i nā tōmato a me ka kuke no 8-10 mau minuke.
- E hoʻomoʻa i ka peʻa, nā'anikano naʻau, ka paʻakai, ka pepa, a me ka wai. E hoʻolālā maikaʻi.
- E lawe mai i kahi maʻi, uhi, e hoʻouku i ka mahana a hoʻolima no 30 mau minuke.
- E hoʻopau i ka wela a hoʻonui i ka wai lemon.
- E lulu i ka paila e hāʻawi (hoʻoweliweli), e uhi, ae noho no 10 mau minuke ma mua o ka lawelaweʻana.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 525 |
| Ka nui o ka momona | 29 g |
| Ka momona | 4 g |
| Ka momonaʻole | 20 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 619 mg |
| Nā Carbohydrates | 58 g |
| Fiber Dietary | 12 g |
| Pāmua | 13 g |