"Makanai Pale" - hoʻopauʻia ka hua'ōlelo i nā kiʻi o kahi haku i hoʻomohalaʻia ma luna o ka ipu kuke, me ka ho'āʻoʻana me nā hui pūmauʻole o nā meaʻala a me nā mea hoʻonani, i ka hoʻoikaikaʻana e hui pū me ka hui maikaʻi.
ʻO kaʻoiaʻiʻo,ʻo ka mālama meaʻai ka manawa i hoʻohanaʻia no ka mīni kulie e pili ana i ka wai i hoʻohanaʻia no ka hanaʻana i ka puaʻano Soy Sauce. ʻO Braising kaʻai i loko o ka mea'aniani (i kapaʻiaʻo "ulaula") he mea hana kuke i Shanghai a me nā kaola e pili ana i Eastern China.
He nui nāʻohana i loaʻa i kā lākou'anamana pono'ī kūikawā, i hāʻawiʻia i nā hanauna,ʻo ka mea i mālamaʻia me ka mālama ponoʻia e like me ka hui pūʻana o nā meaʻala i kēlā manawa i ke kaua i Kentucky Fried Chicken. No kēia kumu, ua kapaʻia nō hoʻi ka meaʻai male "Ke kau makahiki."
Nā meaʻai a me ka hoʻohana
He aha nā mea hana i hana pinepine ai i kahi meaʻai maikaʻi? ʻO ka anise hōʻailona hōʻailona, nā Szechuan peppercorn, a me ke kōkoʻopa (kahi i hoʻopiliʻia aiʻole i ke kokoʻeleʻele paha e hiki ke paniʻia) he mau mea ia e hui pūʻia me ka waihona soy. ʻOi ka'ōniʻa i keʻano o ka'ōmaʻomaʻo me keʻanoʻoluʻolu, e hāʻule ana i ka iwi. Hiki ke hoʻoulu houʻia he wahi liʻiliʻi o ka wai braising a lilo i meaʻono ma luna o ka moa i'ōniʻia inā makemakeʻia. Hiki i nā koena ke hoʻomoeʻia a hoʻohana houʻia i nā manawa he nui; E hoʻopili hou aku i ka meaʻalani a me / a meaʻala paha e like me ka mea e pono ai. Ma ka manawa lōʻihi, e lilo ka mīkini iʻoi aku ka maikaʻi, me kahiʻolo keʻo.
Nā Recipes Me ka hoʻohanaʻana i ka laikini hou
Cold Cooked Chicken - he mea punaheleʻohana mai ka mea heluhelu, me kaʻalani soy, hōʻoluʻolu hōkū a me kaʻili, i hoʻonaniʻia me nā maʻi ulaʻula a me kaʻaila o nā soname Asian.
ʻO ka mea'alapona Soy Sauce - me Szechuan peppercorn a me ka lāʻau aloha.
Manaʻoʻole e hahai i ka hopena e like me ke kākauʻana a iʻole e hoʻokolohua, e hoʻonui ai iʻole meaʻai, e kiʻi mai i kāuʻona pono'ī.