Hanaʻia kēia hana i 3 baguettes, ma kahi o 13 auneke i kēlā me kēia, a he wikiwiki a maʻalahi hoʻi ka hoʻomākaukau a me ka pule. ʻO ka mokumahu mai ka wai e hana ai i ka palaoa pīpī, maikaʻi loa no nā'ōhū, nā pātaʻi, a no ka hoʻohanaʻana no ka crostini.
ʻO ka mea maʻalahi 4-ingredient maʻalahi ke hana i nā palaoa kūpono i kēlā me kēia manawa!
ʻO nā baguettes hoʻi i hana i ka hana nani nani Farani a iʻole i kaʻeha, ua kāwiliʻiaʻo ka French style Cajun.
Pākuʻi
ʻO ka palaoaʻo New Orleans
Ka mea e pono ai
- 2 kahe wai, 16 auneke, hoʻomahaʻia i kahi 100 a 105 °
- 1 1/2 teaspoon ka mea hoʻonā maloʻo maloʻo
- 5 1/2 kīʻaha palaoa palaoa (24 mau aune)
- 2 teaspoons ka paʻakai
Pehea e hana ai
- E hoʻohui i ka wai a me ka mea hū ma loko o ke pola o ka mea huila me ke kukui a me ke polaʻauʻaila maʻamau; e kū no 5 mau minuke.
- E hoʻonui i ka hapalua o ka palaoaʻala me ka hui pūpena a hui pū me ka mea hoe hoe no 2 mau minuke, a maʻaleʻa. Inā kuʻiʻia e ka lima, e hoʻohana i ka whisk a huiʻia a hiki i ka maʻalahi a paʻi maikaʻiʻia ka pahu.
- E hoʻonui i ka palaoa a me ka paʻakai i koe a hoʻololi i ka makau. E hoʻokuʻu i ke alapine a hiki i ka huiʻana, a laila e hoʻohui me kahi wikiwiki no kahi o 10 mau minuke. Inā kuʻiʻia e ka lima, e kāpili i ka lepo māmā no ka 10 a 12 mau minuke, a maʻaleʻa a palolo. E hoʻopili i ka palaoa a iʻole ka wai i loko o nā mea liʻiliʻi inā he kūpaʻa a paʻakikī paha ka paila.
- ʻO kaʻaila he ipu nui me kaʻaila canola.
- Me nā lima lima, eʻohi i ka palapalapala paila i'ōpoe. E kau i loko o ke kīʻaha. e huli i kaʻaila ma nāʻaoʻao a pau. e uhi i ke pola me ka lole ulaula a ala aʻe ma kekahi wahi kikoʻole no hoʻokahi hola. E lawe i ka palapalapala, e paʻi ma luna ona i kekahi mau manawa, a laila e hoʻokuʻu i loko o ke kīʻaha. E uhiʻia me ka pahikopiko a hoʻokuʻi i kahi wahi kaʻawaleʻole no 30 mau minuke.
- Eʻoki i ka paila iʻekolu mau'āpana like. Ma kahi'āpana lepo, e'ōwili i kēlā me kēia ma kahi'āpana'āpana. E hoʻomaka i ka lōʻihi lōʻihi, e piʻi i luna e hana i kahi baguette lōʻihi. Hoʻokumu i nā kuʻi a hoʻopauʻia a waihoʻia i kahi pāpaʻi pāpaʻi aiʻole ma kahi pepa pepa ma luna o kekahi pan.
- E kau i poho o ka wai wela ma lalo o ka umu. E puhi i ka umu a 400 °.
- Eʻokiʻoki i nā'āpana liʻiliʻi ma luna o nā baguettes ma mua o ka kukeʻana.
- Eʻoki i nā baguettes no 15 a 20 mau minuke, a hiki i ka'ōlena gula.
Hiki iāʻoe ke like
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Pain Perdu - Cajun Kāhua'Ōlelo Pelekane
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 228 |
| Ka nui o ka momona | 7 g |
| Ka momona | 2 g |
| Ka momonaʻole | 4 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 1,188 mg |
| Nā Carbohydrates | 36 g |
| Fiber Dietary | 4 g |
| Pāmua | 5 g |