ʻO ke kīkole i kēia kīʻale kīpala bakela keke kīnāʻaʻole ia e hoʻopili i ka hopena o nā pōpō kafe,ʻo ia wale nō ke hāʻawi i ka pōpō i ka hulu nani,ʻano kikoo. ʻO ka hele maikaʻi loa ia i kaʻaina kakahiaka nui a iʻole ka lā awakea a he mea maʻalahi ke hana.
Ka mea e pono ai
- 3ʻaila ka palaoa
- 1 1/2 teaspoons ka meaʻala
- 1 teaspoon ka soda kalo
- 1/2 teaspoon
- ka paʻakai paʻakai
- 3/4 ke kīʻaha pīpīʻole
- 1 1/3 kapu i ke kokoʻala
- 3 mau hua
- 2 teaspoons vanilla
- 1 ka palaoa wīpī
- 1/2 kapu waiū
- 1 i 2 mau'ōmole blueberries (ʻokoʻa aiʻole ka'elikena)
- No ka Streusel Topping:
- 2/3 kapu
- ke koko kō
- 1/4 ka palaoa
- 1/2 kapu i'ōwiliʻia
- 1 teaspoon meramona
- Pākū 1/2
Pehea e hana ai
- ʻO ka umu e hoʻolapalapa ai i 350 F
- E hoʻokuʻu i ka palaoa, ka palolo palolo a me ka soda, a me ka paʻakai. E hoʻokaʻawale.
- I kahi huila uila, e hui pū me ka waiūpaʻa a me ke sugar a hiki i ka waʻeleʻele, 5-8 mau minuke.
- Hoʻohui i nā hua, vanilla, ricotta, a me ka waiū. Hoʻopili mālie i ka pata a me ke kōpaʻa, e hui pū me kēlā me kēia waihona.
- Eʻaʻala mālie i kahi mea maloʻo.
- Kōkua i nāʻulaʻula, e hui wale a hiki i ka hoʻohuiʻiaʻana.
- E mānoanoa ka pāpā. Hoʻokuʻuʻia i loko o ka pā paila palaoa. Hiki i ka 8x8 pan ke lawe i kahi kupa kupa (kiʻekiʻe a lōʻihi i ka kuke). ʻO ka nui o nā pans e hāʻawi mai i ka'ōwiliʻano nui.
- No ke kāpili strestel, e hui pū me ke kōleaʻala, ka palaoa, kaʻaila, a me ke kinamona i loko o kahi kīla. E hoʻomoʻa i ka waiū, e hoʻohana i kou mau manamana lima a iʻole i ka haʻu no ka wāwahiʻana i nā'āpana piʻi. Hoʻopili pinepine i ka strestel ma luna o ka pahu.
- E kīʻaha no hoʻokahi hola, a hiki i ka pukaʻana o ka niho niho a iʻole ka pahi i loko o ka pīpī.
ʻO Ricotta
ʻO ka ricotta kiʻekiʻe loa he laumālie, waiwai,ʻono aʻo kaʻono o kaʻono. ʻO ka mea maʻamau, hana nā kānana i ka lāʻau hou ma ka hoʻomehanaʻana i ka uila (ʻo ka wai e waiho ana ma hope o ka hānaiʻana i nā'ōpala) a hiki i ka uluʻana o ka momona. ʻO kekahi mau kānake e hoʻomau i ka'āpana mai ka uila a hanaʻia kekahi mai ka waiū. Hiki iāʻoe ke hana i kāuʻona pono'ī ma ka home e hoʻohana i ka meaʻai a me ka maʻalahi.
ʻO ka mea maʻamau, hiki iāʻoe keʻike i ka ricotta salata a me ricotta infornata ma ka hale kūʻai. Hoʻokūpaʻaʻo Ricotta infornata i mea eʻokiʻia ai i loko o ka wili a loaʻa iā ia kekahiʻanoʻoluʻolu,'āwiliwili. He manamanaʻeleʻele keʻokeʻo mai ka hoʻomoʻaʻana i ka umu. ʻOiai heʻano okoa keʻano, ua like loa kaʻono me ka'ōpiopio hou. ʻO Ricotta kahi hou o kaʻaila i ukuʻia a hoʻokomoʻia i loko o ka huila o ka cheese iʻelemakule no nā mahina he nui. ʻO kaʻona o ke kīʻaha he māmā a heʻoluʻolu keʻoluʻolu.