ʻO kēia kolo i ka meaʻai salmorejo he mea maʻalahi ia mai nā mokupuniʻo Canary. Hoʻomā muaʻia ka lapa i ka waina, ka vīnega, keleka a me nā meaʻala, a laila i kapiʻia i kaʻailaʻaila. Hoʻomohanaʻia ka mila a hoʻomohuʻia ka lapa i loko o kaʻaila aʻoluʻolu. E lawelawe i kēia'ōpala mīpī me nā'ōlaʻiʻaila. Mai kānaluaʻoe i kēia 'salmorejo' me ka hulu hau mai Cordoba mai ka inoa likeʻole.
Ka mea e pono ai
- 1'āpana (2.5-3 lbs.)
- 1/4 kapu
- ʻO kaʻailaʻoliva wahine hou
- ʻO ka paʻakai ka paʻakai
- 4 cloves keleka
- 1 kiʻi pālahalaha, e like me
- Anaheim
- 1/2 tsp.
- koume
- 1/2 tsp.
- alalala
- 1
- kohua lau
- 1 tbsp.
- Pālolo papalinaʻo Spanish
- 1 kapu (8 'ai.) Waina keʻokeʻo
- 3 tbsp.
- ka winika
Pehea e hana ai
ʻO kēia līpī me kahi meaʻai nūnē e hana ai nā meaʻai he 4-5 mauʻoihana. Makemake ia i ka wiliʻana i ka lapa no 4-12 mau hola.
- Eʻoki i ka lapalapa i nā'āpana liʻiliʻi (e pili ana i 10-12). ʻO ka'ōpala paʻakai a waiho i loko o kahi pāpaʻu pāpaʻu.
- E pele i nā'ōpala kālepa. Eʻoki i ka pepa i loko o kekahi mau'āpana, e wehe i nā mea kanu a me nā uala. E kau i koume, rosemary, paprika, ka waina keʻokeʻo, ka vineka a me ka pepa i loko o ka meaʻai meaʻai a me ka pila. E hoʻohui i ka pīpī. E uhi i ka pahu a hoʻokuʻu i loko o ka pahu fri.
- I ka wā e hoʻomākaukau ai, e ninini i kaʻailaʻaila i loko o ka pan a me ka mahana i kaʻenehana. E lawe i nā'āpanaʻepa mai loko mai o ka mea pāpaʻi a me ka paʻi i ka pā, e hoʻomaopopo i ka'ōniʻoniʻo ma nāʻaoʻao a pau, (i kahi 15 mau minuke). E hoʻonui hou i ka hinu inā pono. Ke hoʻomoʻaʻia, e hoʻokaʻawale i ka pā a kau ma kahi pā.
- Hiki i ka marinade i loko o ka pā a me ka mahana wela. Hoʻihoʻi i nā'āpana'āpana i ka paila a hoʻomau i ka simmer no 10 mau minuke. E hoʻemiʻia ka wai.
- E lawelawe i ka līpī me ka meaʻala salmorejo ma luna ae hele pū me nā'ōlaʻiʻuala a me kaʻaila.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 712 |
| Ka nui o ka momona | 29 g |
| Ka momona | 7 g |
| Ka momonaʻole | 13 g |
| ʻO Cholesterol | 264 mg |
| Sodium | 223 mg |
| Nā Carbohydrates | 13 g |
| Fiber Dietary | 2 g |
| Pāmua | 86 g |