ʻO ka Spitʻo Roasted Bacon

Mālama ka puaʻa a me ka waipū i ka mālamaʻana i kēia moa moa me ka hāʻawiʻana iā ia i ka meaʻono i ke ahi. He meaʻono ia, he meaʻaiʻuʻuku!

Ka mea e pono ai

Pehea e hana ai

E kāpīpī i ka loko o ka moa me ka paʻakai a me ka pepa. ʻO Truss ka moa. E kau mālie ma ka skewer rotderie. Eʻoki mālie i nā kāwele pepa. E kupa me ka waiu a pipi me ka paʻakai. ʻO ka puaʻa Blanch i ka wai kahe noʻekolu minuke. E hoʻopaʻa i nā'āpana puaʻa ma luna o ka umauma a me nā'ūhā me ke kaula. E koho i kāuʻenehana a hoʻomākaukau i kāu pieke. E kau i ka paku pan ma lalo o kahi kahi e waiho ai ka moa a hoʻopiha i ka hapalua i ka wai.

E mālama i ka wai i loko o kēia pā i ka wā hoʻomoʻa. E kau i ka moa ma ka hale me ka mahana wela. Hoʻomaʻa a hiki i kaʻeleʻeleʻeʻe (nā'ūhā) ke piʻi aku i 165 mau'kelina F / 65 mau C me ka hola 2 a 2/2. Holoʻo i ka puaʻa pua i kahi 15 mau minuke ma mua o ka hanaʻana o ka moa a me ka moa i ka moa me ka hoʻouka mai ka pan.

Eʻike i keʻano o Rotisserie Chicken - Step by Step .

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 955
Ka nui o ka momona 58 g
Ka momona 18 g
Ka momonaʻole 22 g
ʻO Cholesterol 339 mg
Sodium 393 mg
Nā Carbohydrates 0 g
Fiber Dietary 0 g
Pāmua 102 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.