No ka loli maikaʻi o ke kaʻina,ʻo kēia mau mea maʻalahi a me ka maikaʻiʻole kacos i ka hoʻohanaʻana i ka waipala kalo i hoʻokomoʻia i ka pila. Makemake wau e hoʻohui i nā kinipona o ka waina yogurt maomao i loko o ka salsa ma mua o ka hoʻonuiʻana i ka hui. Inā makemakeʻoe i ka meaʻai wikiwiki a māʻono,ʻo kēia mea hoʻomākaukau keʻano maikaʻi loa.
Ka mea e pono ai
- 14 oz. hiki i ka wai kahe (kahe)
- 16 oz. hiki i nā pīniʻeleʻele (holoiʻia a wili)
- 1 ka pele salsa (green salsa)
- 1-1 / 2 kapu'Aiwi Muenster (hiki)
- 2 pāpā (peeled a hoʻokipa)
- 1 ka'ōpū hua waina
- 8 pāpū kaco
- Kāleʻaleʻa: letus, nā tōmato, kaʻailaʻala, a me ka'ōmaʻomaʻu'ōmaʻomaʻo
Pehea e hana ai
Hoʻohui i nā mea āpau a pau koe nā pūpū i loko o ke kiko. ʻO nā kīpū heatʻo ka mea i kauohaʻia i nā mō'ī, inā makemakeʻia. E hoʻohui i nā salmon tacos me nā pūpū wela a me ka meaʻai kai e like me ka makemake.