ʻO Langos ka Hungarian i paʻiʻia i ka manawa i kapaʻia he pizza Hungarian. He alahele punahele a maikaʻi loa ka mea i hanaʻia me ka palaoa pālolo i hanaʻia me kaʻuala paila a me ka palaoa.
Ua lilo kēia'āpala i wahi o ka'āina'āina i nā makahiki i hala aku nei i ka wā i hoʻokomoʻia e nā Turks i ko lākou nohoʻana.
I kēia lā, he mea makemake nui a meaʻai paha i ka mea maʻamau i kaʻaila a kāpīpīʻia me ka paʻakai. Hoʻohui kekahi i nā'ōmole caraway i loko o ka paila.
Hoʻololi nāʻano likeʻole me ka kiriminaʻala a me kaʻaila a me ka mīkoi kūmole a me ka palaoa Gruyère a i kāpīpīʻia hoʻi me ke kinamona kōpaʻa a me ka mea hana 'sugar no ka meaʻoluʻolu.
Ka mea e pono ai
- 1 uala nui,'ōniʻiʻia,'ōpala, mīmū a hoʻomehana mahana (mai hoʻohana i nā mea kanu'alala)
- 2 1/2 teaspoons anakena koke (e like me ka wikiwiki a me ka leka mīkini palaoa)
- 1 teaspoon ke kō
- 1 3/4 kapu
- ka palaoa a pau
- 1 kaʻaila o kaʻaila
- 3/4 teaspoon ka paʻakai
- 1/2 kapu waiū
- 2 cloves kaloka,ʻokiʻia i ka hapalua
Pehea e hana ai
- E hoʻopiha i kaʻuala maʻemaʻe i kaʻuala, ka lelo, ka paʻakai, ka palaoa, kaʻaila, ka paʻakai, a me ka waiū i loko o kahi kīlaʻau hanu. E hoʻohana i ka pale hoe, e hoʻohui i nā mea a hiki i ka wā e maloʻo ai.
- E hoʻololi i ka paʻani paʻani a kāpiliʻia no ka 5 a 7 mau minuke a hiki i ka laumā a me ke kola. E hoʻololi i kahi kīʻaha paila, e uhi a ala aʻe a pāpālua.
- E mahele i ka paila i 4 mau'āpana like. E hoʻohui i kēlā me kēia'āpana i kahi pōlele maikaʻi a kau ma luna o ka papa māmā. E uhi a hoʻomaha i 20 mau minuke.
- I kahi ākea nui, e puhi i kaʻaila canola 1-inch i ka 350 F. E hoʻolālā a kau i kēlā me kēlā me kēia pōpō paila i kahi 8-iniha ke ana. Hana 1 aʻoi aʻe mau paʻi i waenakonu o ka paila kau. He hana kuʻuna kēia a he mea kōkua hoʻi ia e mālama i ka paila mai ka puffing i waenakonu aʻaʻole eʻoki pono.
- Hoʻokahi o nā lani i ka manawa e pili ana i 2 mau minuke ma kēlāʻaoʻao aiʻole a hiki i ke gula. Hoʻopili i nā kāwele pepa.
- E lawelawe i kahi wela wela me ka'āpala ke kāhili a kāpīpīʻia me ka paʻakai.
ʻO Langos Variations
- Ma hope o ka'ānaiʻana me ke kāleka a kāpīpīʻia me ka paʻakai,ʻo kahiʻanoʻoluʻolu maikaʻi e komo i ka hoʻolimaʻana me kaʻaila kawa a me ka'ōpū'āpī a me ka Emmerhaler kūkā a me ka gruyère.
- No kahiʻanoʻoluʻolu, hoʻopau i ke kālaiki a me ka paʻakai, a kāpīpīʻia me ka kinamona sugar a mea hana paha 'sukuka e like me nā pepeiao elephant i loaʻa i nāʻahaʻaina a me nā mea hana maʻAmelika.
Hanakele Kalikiano Hangover
Ma waena o nāʻano hōʻailona o ka hōʻailona Hungary,ʻo ia ka hana o kaʻaiʻana i nā aniani me kaʻoluʻolu i kaʻokiʻoki o ke kāleka, a me ka pō o ka'ōpulu mālulu . ʻO kēia kānana he hoʻohui aloha o ka sauerkraut a me nā mea'āpala.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 305 |
| Ka nui o ka momona | 9 g |
| Ka momona | 3 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 9 mg |
| Sodium | 401 mg |
| Nā Carbohydrates | 48 g |
| Fiber Dietary | 5 g |
| Pāmua | 9 g |