Ua manaʻoʻiaʻo Pâté de foie gras he meaʻono loa, ka mō'ī o nā pate. Me kona moʻokūʻauhau hiki mai kahi hefty price tag. ʻO Foie gras ka'ōlelo Farani no "ka hānai momona," a ua hanaʻia kēia pâté mai nā livers o nā niho momona a momona paha.
ʻO ka hana o nā meaʻai ikaika e hoʻonui i ko lākou livers i ka 400 BC ka huina o nā hua'ōlelo a nāʻAigupita e hoʻoulu ana i nā iʻa e hōʻonui i nā livers.
Ua hoʻolakoʻiaʻo Farani Faraniʻo Jean-Joseph Clause i ka hoʻokumuʻana a me ka popularizing pâté de foie gras i ka makahiki 1779. Ua ukuʻia ka meaʻai maikaʻi a Chef Clause i ka makana o iwakālua mau pistols e ka Mō'ī Louis XVI, a ua loaʻa iā ia kahi hōʻailona no ka ipu i ka makahiki 1784. hoʻomaka kānaʻoihana pono'ī e hoʻolako i ka pâté i ka gentry. I ka makahiki 1827, uaʻikeʻiaʻo Strasbergʻo ke kapi o ka mōseka-liver o ka honua.
ʻO French Law a me Pâté de Foie Gras
Pono nā kānāwai Pelekane ma kahi o ke kanawalu haneli o ka pâté de foie gras e pono ke kua, akāʻo ke kaumaha, ua maʻalahi ke kānāwai. ʻO ka mousse a me ka purée de foie gras i loko iho o ka emi he 55 pakeneka. ʻOiai e hoʻomehanaʻia nā mea'ē aʻe i kahi mahana a wela paha, e maʻalahi ka maʻalahi o ka foie gras i ka maʻalahi, no laila i hanaʻia ai ka pīté de foie gras i ke akua.
ʻAʻole hiki i ka hapanui o mākou ke hāʻawi i ka maikaʻi o ka puaʻa French foie gras ma ka manawa pinepineʻole aʻaʻole hoʻi eʻae me ka ikaika o ka hānaiʻana i nā holoholona, no laila, ua hoʻoluʻolu mākou i ko mākou makemake me ka hanu'āpala liʻiliʻiʻoi aku i hanaʻia me nā liʻiliʻi moa.
Nā mea hou aku e pili ana i Pâté:
• He aha ka pâté?
• Nā papa hana laʻau a me nā meaʻono
• Pâte Recipes
Cookbooks
- Duck & Goose Cookery
- ʻO ka Complete Book of Chicken
- ʻO ka puke puke lawaiʻa houʻo New York Times
- More Cookbooks