Pākiʻiʻo Parsnips me kaʻulaʻula Sugar Glaze

Hoʻopiliʻia kēia mau pākani pale me kahi huluhuluʻulu maikaʻi. Hoʻokomo ka hapa nui o ka mīmū maloʻo i ka waiūpaʻa a me ke sugar brown glaze.

Ma muli o ka pili pili loaʻana i nā parsnips, hiki ke hoʻohanaʻia nā kāloka i kēia meaʻai.

Hiki ke hoʻohui pūʻia nā walnuts a me nā pecans i nā pākani no kahi hoʻolālāʻokoʻa a me ka momona.

Ka mea e pono ai

Pehea e hana ai

  1. E puhi i ka umu a 375 F.
  2. Butter he 2 1/2-quart baking dish.
  3. Peel a kiola i nā parsnips.
  4. E kau i nā parsnips i hoʻomoʻaʻia i loko o kahi'ōpū a hoʻouhi me ka wai a me 1 teaspoon o ka paʻakai. E lawe mai i kahi maʻi. E uhi i ka pā, hoʻohaʻahaʻa i ka wela, a e kuke no kahi o 8 a 10 mau minuke, ai 'ole a hiki wale i keʻoluʻolu.
  5. E kau i nā parsnipena i ka papa hana kuke.
  6. I loko o ke pola, hoʻokuʻi i ke kōʻala me ka mūkeke maloʻo.
  7. E kāpīpī i ke kōpaʻa paʻakai ma luna o nā parsnips.
  1. Kaulei i ka wai puna ma kahi o nā parsnips.
  2. E puhi i loko o ka umu wela ma kahi o 20 mau minuke.

Nā kōkua kōkua

Hiki iāʻoe ke like

ʻO Irish Beef Stew me Barley a me Parsnips

Hoʻopiʻiʻiaʻo Brown Brown Sugar

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 160
Ka nui o ka momona 6 g
Ka momona 4 g
Ka momonaʻole 2 g
ʻO Cholesterol 15 hua
Sodium 21 mg
Nā Carbohydrates 27 g
Fiber Dietary 5 g
Pāmua 2 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.