Hoʻopiliʻia nā keʻoleʻa a me kaʻaila i loko pono o ka momona a hoʻopiliʻia me nā pepaʻulaʻulaʻulaʻula, ka'atikaʻula a me ka papaʻaleʻa maikaʻi. Hoʻopihaʻia kēia kīʻaha me ka meaʻono a maikaʻi no nā kālepa a me ka huelo.
Ka mea e pono ai
- 1 paona (450 g) pipi o ka honua
- 1/2 kīʻaha (120 mL) kaʻaila
- 2
- nā pāpale kākā , paʻi
- ʻO Montreal Steak Seasoning
- 2 avocados
- 1'ulaniʻulaʻula, i ulanaʻia
- 1 pākī'ūlaʻulaʻula
- 4'ōwili'ōpoe nui
Pehea e hana ai
1. Hoʻomumu mua no ka mahana wela. E hoʻokuʻu i ka pipiʻai honua , kaʻaila a me ka paʻakai. E hana i ka patties a kāpīpī i ka Montreal Steak Seasoning.
2. Pākī grill 4 i 5 mau minuke ma kēlā me kēiaʻaoʻao, ai 'ole a hiki i ka'ānenaʻana i kāu makemake.
3. E lawelawe: E kau i nā'āpana hamburger ma kahi'ōwili āla a me luna me kaʻulaʻula, ka nui o nā pepaʻulaʻulaʻalani, a me nā pāpaʻi pākoki.