ʻO kaʻoluʻoluʻoluʻolu o ka pepa peppermint liʻiliʻi me nā makaleka pouli nui i loko o kēia mau malihini, ka Mint Chocolate Chip Brownies. Ma muli o ka hanaʻana me ka koko koko a me ka waikoki waikaleka, a me ke kāpiliʻana i nā kimelekalekaleka kalauli, ua hana lākou i ka hulikimaka - nui loa,ʻaʻoleʻoe e noʻonoʻo e hanaʻia ana me kaʻailaʻaila ma mua o ka pata. Aʻo ia, nani ka nani o kaʻailaʻoliva maikaʻi.
Tips: He mea paʻakikī kaʻikeʻana i nā kāmele baleka maikaʻi iʻoi aku ka maikaʻi , no laila, inā makemakeʻoe e mālama i kēia mau mea lawaiʻaʻole, e koho i kahi'olekaleka maloʻo ma nā'āpana liʻiliʻi. A iʻole, eʻimi i nā pēpē mai Kaleponi Gourmet aiʻole Leilani Ola,ʻelua mau kamaliʻi e pili pū ana me ka pilikino a me ka hemoʻole.
Hiki i ka peppermint extract keʻoi aku ka mana, no laila e kū pono i ka liʻiliʻi 1/4 teaspoon ka nui inā makemakeʻoe i kahi mīlū mīlū. Inā he mint nuiʻoe,ʻo ka 1/2 teaspoon o kaʻaila ka mea e loaʻa ai kaʻimi pinepine mīkini lima.
Ka mea e pono ai
- 1/4 kapu (45 g) ke kuʻikikaliki'āleʻele kapu a me nā mīkiko balaʻi maʻamau, me ka 1/4 kapu (45 g) nā kieke makaleka lehua.
- 3/4 kapu (145 g) ke kō
- 1/3 kapu (80 ml) kaʻailaʻoliva (he maikaʻi ke kaikamahine'ē aʻe)
- 2 hua nui
- 2 teaspoons vanilla extract
- 1/4 i ka 1/2 teaspoon pepa peppermint
- 3/4 kīʻaha (75 g) palaoa pāʻani
- 1/4 kīʻaha (30 g) kaʻaila koko i kuʻiʻia
- 1/4 teaspoon ka paʻakai moana
- Ka mea hana 'sugar no ka lepo (kohoʻole)
Pehea e hana ai
1) E hoʻomaʻamaʻa i ka umu a 350 ° F (180 ° C). ʻO ka momona he 8 x 8 inch baking pan. Kūleʻa i 1/4 kapu (45 g) o ka balekaleʻulaʻula a maʻamau paha i loko o ka mimikiwewe a iʻole ka luna o ka pahu wiliwai lua. E waiho i kahi e hoʻomaʻalili ai.
2) Ma loko o kekahi pola nui, e popo i ke kō, kaʻaila, nā hua, vanilla, a me ka pepa mīmī.
3) Ma kekahi kīʻaha, e hoʻokuʻu i ka palaoa, ka koko a me ka paʻakai. E hoʻomoʻa i ka mea maloʻo i nā meaʻono a hoʻonā a ulu pono.
4) E hoʻouluulu pinepine i ka waileka i hoʻoheheʻeʻia, e hoʻonāukiuki pinepine, a hiki i ka wā e hoʻokomo ponoʻia. Kōkua i ke koena 1/4 kapu (45 g) o nā kimeke makaleka.
5) E ninini i ka paila i loko o ka paila palaoa i hanaʻia, aʻoluʻolu i ka piko me kahi kiko. E puhi i loko o ka umu wela no 25 a 30 mau minuke, aiʻole ka nani o ka topena a hoʻokomoʻia ka mea mimiko i waenakonu o nā brownies. Eʻoluʻolu i nā'ōmaʻomaʻo i ko lākou pī ma kahi pae kī. ʻO ka lepo me nā mea hana 'sukuka inā makemakeʻia. Eʻoki i nā'āpana e lawelawe. E hauʻoli!
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 179 |
| Ka nui o ka momona | 10 g |
| Ka momona | 3 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 57 mg |
| Sodium | 129 mg |
| Nā Carbohydrates | 20 g |
| Fiber Dietary | 1 g |
| Pāmua | 3 g |