ʻO Gingerbread Farani Toast ua kūpono loa ia no kāu mau hālāwai hoʻomaha! ʻO ka mea'alapona, a me nā mea maikaʻi loa!
Makemake wau i ka meaʻala, me ka inaina i ke kauʻana ma luna o ka pahu i ka wā e hui pū ai mākou! ʻO ka'ōlelo Pelekane Faraniʻo Toast i ka hoʻopakele! He kūpono kēia i ka hoʻohālikelike e pili ana i ka manawa hoʻomaha! ʻO ka mea e pono ai i nā meaʻala'ē aʻe!
ʻAʻole hiki ke maʻalahi kēia meaʻai i ka wili pūʻana. ʻO nā mea a pau āu e makemake ai he hua, ka waiū, nā meaʻala, a me ka waiūpaʻa a ua mākaukauʻoe e hele! Hiki i ka hoʻouluʻana i kēia hana kalo ma ka pō ka hana nui, akā hiki ke hoʻouluʻia no ka manawa liʻiliʻi. Ma kahi o nā horaʻehā a me iwakaluakumamāhā ka maikaʻi loa!
ʻO ka hapalua, he hana nui nā'āpana maʻa mau no kēia meaʻai. Ināʻaʻohe kūleʻa kāu berena, makemakeʻoe i ka liʻiliʻi o ka hua manu . ʻO ke koʻokoʻo i ka berena,ʻo ka nui o ka wai e piʻi aʻe. Ma nāʻano he nui e hoʻomaʻamaʻaʻia kēia kīʻaha baʻa i ka pāʻina o ka pipi.
E lawelawe me ka puaʻa a loaʻa iāʻoe nāʻoliʻoli a me nā malihini piha!
Ka mea e pono ai
- 1 pākī palaoa (aiʻole kekahi berena'ē aʻe o kāu kohoʻana, iʻokiʻokiʻia i loko o nā pa)
- 6 mau hua
- 1 ka waiū
- 1/4 kapu waiū (hoʻoheheʻe)
- 1/4 ka paʻalina maple
- 1/4 ke kī
- 2 teaspoons me ke kinona
- 1 teaspoon ginger
- 1 teaspoon allspice
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cloves
- 1½ teaspoon ka paʻakai
- Kōʻano: ka paʻi pauna no ka lepo
- Kōmiho: kaʻaila syrup no ka lawelaweʻana
Pehea e hana ai
- E hoʻopili pū i nā hua, ka waiū, ka waikeke pa'ū, ka molasses, a me nā meaʻala. E hoʻomaopopo i ka pīpī hoʻokahi. ʻO Whisk i loko o ka pata (hiki iāʻoe ke hoʻohui mau i ka meaʻoi aku ma mua o ka meaʻai no !!!)
- Butter i kahi paʻipaʻi, aiʻole e kau i ke kaula me ke alumini alumini no ka hoʻomaʻemaʻe maikaʻi.
- E hoʻopili i kēlā me kēlā me kēia'āpanaʻai i loko o ka pāpili iʻa e hoʻopiliʻia nāʻaoʻaoʻelua. E kau i loko o ka mea kuke e pani ai i nā'iliana kekahi i kekahi. E hana hou me nā'āpana palaoa hoʻomau. E pīpī i kekahi huiʻana i loko o ka palaoa i luna o nā paʻi.
- E uhiʻia me ka pahu a kahi i loko o ka friji no 4 mau hola. He 24 mau hana maikaʻi, akā, ua maikaʻi ka pō!
- E ho oho i ka umu a 375 degrees. E hoʻomau i ka hoʻouluʻana i ka maloo a me kaʻauʻa no 15 mau minuke. Wehe i ka pāʻina hoʻomaʻamaʻa a me ka baʻa no nā 10-15 mau minuke i koe, aiʻole a hiki i ka wa i pau i ka moa. ʻO ka berena e nānā i ka fluffy a me nā'āpana'ākau e pono ke hana. E hōʻoia i ka waihoʻana i ka'anakena i waenakonu o ka umu.
- E kāpīpī i ka mea hoʻolāʻau wela wela me ka painaʻala a me ka paʻakikī paila maikaʻi ma luna o ke poʻo! E lawelawe i nā malihiniʻai pōloli (aiʻole eʻai ia mea iāʻoe iho!)
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 371 |
| Ka nui o ka momona | 20 g |
| Ka momona | 10 g |
| Ka momonaʻole | 6 g |
| ʻO Cholesterol | 289 mg |
| Sodium | 216 mg |
| Nā Carbohydrates | 36 g |
| Fiber Dietary | 1 g |
| Pāmua | 13 g |