Ma nāʻoihana mahiʻai,ʻo ka hua'ōlelo duchesse ("DOO-shess") e pili ana i kahi mea ho'āla Farani no ka pīpī paila e komo pū ana i ka waiūpaka, me nā yolks egg and seasonings. Hoʻomaʻomaʻoʻia ka mea kanu maikaʻi me ka hapa nui o ka nutmeg ma waho o ka paʻakai a me ka pepa.
ʻOiai iʻikeʻia he pommes duchesse, ua kīkīʻia nā kīlaʻau duchesse ma o kahi pēke hānai i loko o nāʻano likeʻole, me nā kiʻi liʻiliʻi a me nā pūʻali koa.
Hiki ke hoʻopiliʻia ka purite i loko o nā'ōmole pololei no ka hanaʻana i nā croquettes .
Ke hoʻopiliʻia i kahi pāpaʻi, hiki ke hoʻopiliʻia kaʻuala me ka holoiʻana a me ka mīmū a kāluaʻia a hiki i ka wā e liʻiliʻi. ʻO ka Duchesse potatoes i kekahi manawa e pipili i ka lihi o ka pā e like me ke kāhiko.
ʻO ke kī o ke duchesse potaoteʻo ia ka hoʻomaʻamaʻaʻana he laumā maikaʻi ka purite me kaʻole o ka lumps, a heʻoi aku ka mālie ma mua o nā pālaʻiʻuala maʻamau. ʻO ka mea maʻamau, hanaʻia nā kīlaʻau duchesse ma ka heleʻana i kaʻuala i kaʻaila ma kahi mīkiniʻai a iʻole kekahi mea'ailala .
E nānā pū nō hoʻi: Potatoes Dauphinoise