I loko o kēia meaʻai, ua huiʻia me ka laiki, ka lihi, a me ka kirimaila i ka ham, a me ka broccoli. ʻO kēia meaʻai he ala maikaʻi loa ia e hoʻohana ai i ka ham .
Ka mea e pono ai
- 2 kapan i kāpuniʻokiʻia (iʻua)
- 1 (10 'aune) ke kope broccoli tioka
- 1 kīʻaha kuke i ka laiki
- 1 ka'atila a hoʻoulu paha i ka meli
- 1 ka ipu i kāwiliʻia i ka diaddar cheese
- 1 iʻiki liʻiliʻi,ʻoʻoki (kō koho)
- 1/2 kaʻaila kirimina
- ka paʻakai a me ka pepa eʻono
- 1/2 kīʻaha pīpī
- 1 kaha kineteni ka waiū
Pehea e hana ai
- E hoʻolale i ka umu a 325 F.
- I loko o ke pola, hoʻokuʻiʻia ka ham, broccoli, ka laiki i ka laiki, kaʻula, ka lihi, kaʻaila, a me ka kirimalu. ʻO ka manawa eʻono me ka paʻakai a me ka pepa.
- E hoʻololi i ka huiʻana i kahi 2 1/2-quart casserole a iʻole ka ipu kuke.
- Hoʻopili i nā kīʻaha me ka waiūpona ma ka'ūpī a kāpīpī i ka pahu.
- E puhi i ka pīkī no 55 i 65 mau minuke ma 325 F, ai 'ole a hiki i ka'ōniuʻana a me ka'ōmole.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 810 |
| Ka nui o ka momona | 51 g |
| Ka momona | 28 g |
| Ka momonaʻole | 13 g |
| ʻO Cholesterol | 148 mg |
| Sodium | 873 mg |
| Nā Carbohydrates | 63 g |
| Fiber Dietary | 4 g |
| Pāmua | 27 g |