ʻO kēia mea hoʻomākaukau no ka mea puaʻa puaʻa, he mea kānaluaʻole ia, kahi o nā kūlana maikaʻi loa aʻu i hoʻohui mai ai -ʻoiai he hoaaloha wale nō kaʻu e'ōlelo ai i nā pupuhi wale nō e hanaʻia mai ka pipi, a no laila heʻoiaʻiʻo kēia. ʻO ka mea a lākou e hana nei, mahalo lākou i kaʻiʻo puaʻa me ka puaʻa, kaʻaila, a me ka pī. Hāʻawi pinepine au iā lākou me kaʻakika i ka homemade / paʻi manu, akā,ʻo ka paona pāʻoihana, aʻo ka'ōwili kaiser paha, kahi maikaʻi. E hoʻouka i kāu hoʻonani punahele, a aiaʻoe i loko, maikaʻi, puaʻa lani.
Ka mea e pono ai
- 1/2 lb. ka puaʻa'āina
- 2ʻoki i ka puaʻa
- 1/2 u
- ka pīkī parmesan - kaʻoki (ʻaʻole i kālaiʻia), ma kahi o 3 Tbsp.
- 3 Tbsp kahiʻalani'ulana liʻiliʻi
- 1/4 tsp paʻakai
- ka'ōpū o ka lepoʻeleʻeleʻeleʻele
Pehea e hana ai
- Hoʻopiʻia ka puaʻa i nā wīwī 1/4 iniha.
- E hoʻokuʻu i nā mea likeʻole (hana maikaʻi lima).
- Puka i loko o 3 mau'āpana e like me 1/2 iniha keʻano.
- Grill no ka mahana wela 5 - 6 mau mika ma kēlā me kēiaʻaoʻao.