ʻO Līseki Lūkini Lāki

He lasagna punaheleʻohana ia, a he mea nui loa ia me kāuʻohana. Hanaʻia ka meaʻanuʻu me ka'ōniu Italia a me ka mīmati mīmī a me ka cheese cheese mozzarella. He maʻalahi a maʻalahi hoʻi.

E hoʻohana i kahi kānana Italian i kaʻono. No ka lasagna spicier, e hoʻohana i ka wulu Italian italia. Manaʻoʻoleʻoe e hana i ka lasagna me ka pipiʻai honua aiʻole ka hopena'āina inā makemakeʻoe.

E nānā hoʻi
ʻO ka Linagna Roll Ups
Lasagna me ka meaʻai me ka meaʻai

Ka mea e pono ai

Pehea e hana ai

  1. Hoʻopiʻoluʻu i ka'ūmū. e hoʻokuʻu i ka momona nui. E hoʻopili i ke ālaki, ka'ōmato, ka basil, ka oregano, ka 1 teaspoon teaspoons ka paʻakai, a me ka paʻi mīmati.
  2. Hoʻomaʻoʻia, kahi weheʻole, no 30 mau minuke, e hoʻohui ana i kahi wai liʻiliʻi ināʻoi ka lahilahi.
  3. Hoʻomoʻaʻia ka lasagna noodles ma ka wai paʻakai e hoʻomaʻemaʻeʻia e like me ka papa kuhikuhi. I loko o ke pola, hoʻokuʻi i ka cheese ricotta, ka pī Parmesan, ka paʻakai, nā hua, 1 teaspoon ka paʻakai, a me ka pepa.
  4. E kau i kahi papa o nā noodles i lalo o ka pan a me ka lasagna 9-by-13-by-2-inch.
  1. E uhi i ka papa noodle me kahi papa mozzarella a me ka puna i ka hapalua o ka huila ricotta ma luna o ka mozzarella. Aia ka hapalua o ka haʻina meaʻai ma luna o ka papaʻi cheese ricotta. E hana hou i nā kau, e hoʻopau me ka cheese mozzarella.
  2. E kīʻaha no ka 30 a 40 mau minuke i loko o ke kapuahi 375 F.
  3. Eʻae i ka hana lasagna e hoʻonoho i kekahi mau minuke ma mua o ka lawelawe.

Nā Manaʻo a me nā Variations

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 405
Ka nui o ka momona 25 g
Ka momona 12 g
Ka momonaʻole 9 g
ʻO Cholesterol 183 mg
Sodium 1,404 mg
Nā Carbohydrates 22 g
Fiber Dietary 3 g
Pāmua 26 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.