Nānāʻo ia i ka Sweaty Hipster, hiki i kekahi ke'ōlelo aku heʻoi aku ka maikaʻiʻo Margarita . ʻO ka mea i hoʻohālikelikeʻia ma kēia Steven Calabro, Luna Mixologist ma Red O ma Los Angeles, nā mea i hanaʻia,ʻo ka hoʻolele a me ka mint i hoʻokomoʻia i ka sugakeke maʻamau.
ʻO kēlā mea hana hoʻokahi ka mea e inu ai i ka lawaiʻa hoʻonāukiuki a hiki ke hoʻohanaʻia ma kahi'ē aʻe i kāu mau hōʻailona cocktail. Hoʻonuiʻia ka hohonu i ka Margarita maʻamau a hiki ke maʻalahi i loko o kahi papa inu inu o Margarita.
Ka mea e pono ai
- 2 ounce
- Hornitos Reposado Tequila
- 1 ounce
- O3 Orange Liqueur
- 1 ounce
- hua lime hou
- Kūlana
- nā pumehi hua
- 1 hola aune / mint-infused
- ka mea pa'ū
- Garnish: ka paʻakai chili no ka rim a me Serrano keli pepa paʻi
Pehea e hana ai
- ʻO Rim i ke kiniani kilokilo kiʻekiʻe me ka paʻakai chile.
- E ninini i ka mea wai i loko o ka meaʻala hau e piha i ka hau.
- E hoʻonā maikaʻi .
- E kuhi i ke aniani hoʻomākaukau.
- E hanaʻala me nā paʻi no ka pepa pepa.
* Serrano / Mint Mīkeke Syrup:
- 1 ka ipu kō
- 1 ka wai wai
- 2 paʻi paʻi pilani, paʻipaʻi
- 1/4 kapu i ka mint liʻiliʻi , uhaeʻia
- E lawe mai i ka wai i kahi palaha, e hoʻopuka i ke kō a hoʻonāuki mau a hiki i ka pauʻana.
- E hoʻokuʻu i ka syrup e hoʻalili.
- E kau i ka syrup, ka pepa, a me ka mint i loko o ka mea holoi .
- E kāwiliʻia a hiki i kahi oʻau.
- E kuhi i ka syrup ma kahi kānati a me kahi kānana mīkini e lawe i ka pepa a me ka mint. E hana hou a pau i ka wehe.
- E hoʻokuʻu i ka maki a me nā pepa. Ka'ōmole ka syrup, ka lepili a me ka lā o ka'ōmole, a me ka hale kūʻai i loko o ka firi.
ʻO ka meaʻai maʻamau loa loa i ka meaʻai maʻamau ...
Nā meaʻai Nalo: Hornitos Tequila
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 125 |
| Ka nui o ka momona | 0 g |
| Ka momona | 0 g |
| Ka momonaʻole | 0 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 35 mg |
| Nā Carbohydrates | 32 g |
| Fiber Dietary | 3 g |
| Pāmua | 1 g |