ʻO ka meaʻoi loa o kēia makemake e hoʻopau, akā maikaʻi nō hoʻi e ho'ōki i kaʻaiʻana. Kūpuniʻia nā pīpī'alapī māla e ka cheddar cheese a me kahi ulana pua bale 8-10 mau paʻi ikaika. Hoʻopiliʻia ka pāpīpī'epīpī, a laila lawelaweʻia i loko o ka "pa" fry fry fried. Finish with your condiments and nap-you will need it.
Ka mea e pono ai
- 8-10 mau'ōniu pipi
- ʻO ka paʻakai a me ka pepa
- 1/4 lb Pipi o ka pipi
- ʻO ka mea nui e hoʻomākaukau i ka meaʻai
- Nā līkeke (cheddar, velveeta, american)
- 2 Iwi
- Kō koho Toppings: Mayo, Ketchup, letus,'ōmato
Pehea e hana ai
- ʻO ka pipi me ka paʻakai a me ka pepa. ʻAi i kahi pipi momona, kahi kīʻaha i loko o loko.
E kau i 4 mau'āpana puaʻa ma ka hana hana, a laila 4 ke ala'ē aʻe. Hana i kahi ulana puaʻa. E kau i kahi'āhihi ma luna o ka ulana bale, a laila e kau i ka paila i ka palaoa. E kau i kahi pīpī ma luna o ke kīʻaha, a hoʻopiʻiʻia i loko o ka laʻau pua.
Hoʻopiʻia ka puaʻa bale ma luna o ka skillet a hiki i ka wā iʻokiʻia ai a ma ka lihiliʻi ka paʻakai.
I kēia manawa,ʻoki liʻiliʻi i nā pua a me ke kīʻaha, hoʻoulu i nā hulu hāwanawana a me ka paʻakai.
Hoʻokumuʻo Cook i ke kāpili i loko o ka hao waffle a hiki i ka maʻalahi.
No ka'ākoakoaʻana, e kau i kahi kīhāpai ma luna o ka fry bun flush, ka 'āpīpī hou, ka mayo, ka ketchup, a me nā kāpili'ē aʻe, a me ka pauʻana i kahi'ūla.