ʻO ka palaoaʻo Pilal a me kaʻailaʻo Gluten-Free

Eia kahi māmā māmā a maikaʻiʻole i ka laiki laiki me ka pāʻani hou a me nā'alemona. ʻO kēia laiki aiki hiki ke hana i kahi kīʻaha pāʻani liʻiliʻi maikaʻiʻole eʻai pono i ka meaʻaiʻaiʻole, aiʻole, e hoʻonui i kekahi mau momona a lilo i meaʻai nui. ʻO kēia mea ho'āla he meaʻai i ka meaʻai a me ka vegan a me ka gluten-free a me ka palaoaʻole.

Nā leʻaleʻa a Ener-G Foods.

Nā mea'ē aʻe no Cooking Gluten-Free

Ka mea e pono ai

Pehea e hana ai

  1. E hoʻomaʻemaʻe i ka laiki Basmati i kaʻaila 2 teaspoons i loko o ka laka a iʻole ka liʻiliʻi a hiki i kaʻulaʻula gula. E hoʻomoʻa i kaʻaila a me ka pepa. E lawe mai i kahi ohe, a laila hoʻokomo no 45 mau minuke. Pono ka lihi ma keʻanoʻoluʻolu a hoʻopiliʻia ka wai a pau. Ke hoʻomalala maikaʻiʻia, kahiʻoluʻolu maikaʻiʻo Basmati rice aʻaʻole kānalua.
  2. E hoʻolālā i kahi meaʻai, paʻi a me nā'alemona. E uhi a waiho i ka laiki i ka mahu o ka wela a hiki i ka hoʻomaʻamaʻaʻana i ka pāhū.
Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 223
Ka nui o ka momona 3 g
Ka momona 0 g
Ka momonaʻole 2 g
ʻO Cholesterol 0 mg
Sodium 615 mg
Nā Carbohydrates 42 g
Fiber Dietary 3 g
Pāmua 7 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.