ʻO kēia kīʻaha papa melekole nui me ka hulu melekeleʻeleʻele he ho'āʻo nuiʻole. ʻO ka pōpō maikaʻi loa ka hana no ka lā hoʻomana no ka lā hānau aiʻole kaʻaina ahiahi. Hiki ke hanaʻia nā papaʻaina i mua, e kāpiʻi maikaʻi a hoʻolālā a hiki i nā lā 3 a iʻole ke kānikena a hiki iʻekolu mahina.
Ka mea e pono ai
- 3/4 ka pau i ka pauka koko
- 3/4 ke kīʻaha wai
- 1/2 kīʻaha (1 stick) baila, ma ke ana wela
- 2 kīʻaha
- kahe nui
- 2 hua nui
- 1 1/2 teaspoons vanilla kahi
- 1½ teaspoon ka paʻakai
- 1 1/2 kalo i ka soda
- 1 ka pele momona
- ʻO Chocolate Frosting :
- 3 'ai nā meaʻala
- 3/4 kapu
- ka meaʻono kalo
- 1/2 kīʻaha (1/2 'ai) i ka waiū, ma ke ana wela
- 3 i ka 4 mau punetēpē
- 1 1/2 teaspoons vanilla kahi
Pehea e hana ai
1. E ho opiha i ka umu a 350 ° F. ʻO kaʻaila māmā a me ka palaoa a me nā pāpaʻi kekeʻewalu 8 ini.
2. I loko o ke kīʻaha liʻiliʻi, e hoʻohui i ka koko a me ka wai e hoʻolapalapa a hiki i ka hoʻopiliʻana a lele.
3. I loko o kekahi pola nui, e paʻi i ka waiūpaʻa a me ka sukari me kahi huila māmā ma ka'ōpiopio liʻiliʻi a hiki i ka māmā a me kaʻulaʻula, e pili ana i 2 mau minuke. E luhi i nā hua, e pākahi i ka manawa a me ka paʻi maikaʻi ma hope o kēlā me kēia waihona. E luhi i ka vanilla a me ka paʻakai.
4. E hoʻonā i ka waiheu e hoʻomoʻa ai i loko o ka hale momona.
Hoʻohui'ē aʻe i ka momona a me ka palaoa a me ka paʻakikī, e paʻi maikaʻi ma hope o kēlā me kēia waihona a huiʻia. E luhi i loko o ka paila kokomo a hoʻopauʻia. E hoʻonui i ka holo o ka huila a kiʻekiʻe a paʻi no 3 mau minuke, eʻoki i nāʻaoʻao o ke kīlaha a paʻi pinepine i nā manawa. E mahele i ka paila ma waena o nā pā i hoʻomākaukauʻia a palahalaha nui.
5. E 'ai i ka paila a hiki i ka laweʻana o nā pōpō mai nāʻaoʻao o nā pans a me ka niho niho i hoʻokomo i ka waenakonu, 30 a 35 mau minuke. E hoʻonoho i nā pōpō palaoa i loko o nā pā ma luna o kahi kīkile e hoʻomaha ai no 10 mau minuke. E hoʻohuli i nā pōpō palaoa ma luna o nā kī. E huli i kaʻaoʻao'ākau a mālie i ka mahana.
6. E hana i ka hau: I loko o kekahi pola nui, e hoʻokuʻi i ke kōpaʻa a me ka koko a huiʻia. I loko o ke kīʻaha hanana, me ka hoʻohanaʻana i ka huila hila, paʻi i ka pata a maʻemaʻe. E hoʻokuʻi i hoʻokahi kapu o ka waihona koko a me 1 punetena o kaʻaila a huiʻia. E hana hou i ka hoʻomoʻiʻana i ka koko a me kaʻaila a huiʻia nā mea a pau, a maʻemaʻe kaʻeleʻele. E kīʻaha i ka vanilla a me kaʻaila'ē aʻe inā pono no ka likeʻana.
7. No ka hōʻiliʻiliʻana i ka pōʻaha: Eʻoki i ka piko o nā pāpale kaʻina me ka pahi lōʻihi lōʻihi, eʻoki ana i nā wahi kiʻekiʻe. E kau i kahi pākī palaoa ma luna o ka pāpale. E hoholaʻia me 1 cup of frosting . ʻO kahi kiʻekiʻe me ka papaheleʻelua. Eʻoki i nāʻaoʻao a me ke poʻo me ka huluhulu e koe.
E mālama i ka pōʻaleʻa ma kahi lumi mahana a hiki i ka manawa e lawelawe ai; a laila ua uhiʻia a paʻa i nā lāʻelua.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 693 |
| Ka nui o ka momona | 26 g |
| Ka momona | 15 g |
| Ka momonaʻole | 8 g |
| ʻO Cholesterol | 148 mg |
| Sodium | 423 mg |
| Nā Carbohydrates | 109 g |
| Fiber Dietary | 3 g |
| Pāmua | 7 g |