ʻAʻohe mea i kāu koho āpana, eʻikeʻoe i nā koho nui maʻaneʻi
ʻO kēia mau kīʻale BBB top-notch he mau pōkole firefire i nā meaʻono, lip-smacking-barbecue maikaʻi. Ināʻoe he purikena pīkeke e hoʻolaʻa i kahiʻano āpana ālike paha e like me ka hoʻohuiʻana i nā mea i ka wā e huli aiʻoe i ka'ōmole, eʻikeʻoe i kāu kānana maikaʻi maʻaneʻi. Ma ka'ōlelo kūikawā, eia nā'ākena BBQ i luna o ka papa inoa maikaʻi.
01 o ka 10
ʻOʻAmelika Stockyard HarvestʻO Apple Barbecue Sauce
ʻO kēia kānana laʻau ulaula e pono ai konaʻolo keʻonoʻo i nā'ōpū Washington, ke koko a me nā meaʻala. He nui nā meaʻai'ē aʻe ma ka lainaʻAmelika Stockyard eʻono ai, mai KC Pitmaster a me ka puaʻo Smoky i Northwest Red Rasberi. ʻO lākou a pau-kūlohelohe a me ka lamaʻole. E kūʻai i ka pūnaewele ma Amazonzon.com.
02 o 10
Kālepa SFQ
Ua hānauʻia ka lole SQQ SbecQ Sauce ma kahi hoʻolālā hoʻolālā maikaʻi: Inā loaʻa kahi traditional barbecue, he aha ka mea e hele ai i loko o ka'ōniu? Ka hoʻokumuʻo Michele Manfredi, me ke kāneʻo John Mitzewich, ua hilinaʻiʻiaʻo San Fran ingredients - manaʻo i ke kofe, kelekaleka, ka wainaʻulaʻula (e like me ka wīkoi welu welu) a me ka mea'alapalapala momona - no kāna mea ula. Ua maikaʻi, ua hoʻopauʻo ia i ka hoʻopiʻiʻana; ʻO ka hopena o nā māka mahi a ka mea mahiʻai a SFQ i pae i nā hale kūʻai kūikawā, akā, ua kūʻaiʻia ma kēia pūnaewele wale nō. Hiki iāʻoe ke kiʻi iā ia ma ka pūnaewele ma sfqinfo.blogspot.com.
03 o 10
Hoʻopuka'Ālepa Bone
Eia ka 'aila me kahi meaʻoluʻolu. Ua hālāwai aku nā kaukani'ōwiliʻelua i nā makahiki he hala aku nei a ua hoʻopaʻaʻia ma luna o kā lākou mau meaʻai. Hoʻomaka lākou e hana i ka hapalikena hope loa eʻoliʻoli me kaʻohana a me nā hoaaloha. Akā, no ka hōʻiliʻili kālā no nā hui soccer o kahi kaikamahine, ua lanakila ko lākou meaʻai i ka lehulehu. ʻO nā kauka maikaʻi i hōʻaleʻa a hoʻomaka ihola e holoi i kā lākou'alakeke Bakery, Sweet & Spicy a me Carolina a me kā lākou mea huiʻala, a hānauʻiaʻo Bone Doctors. Ua hōʻaulu hou lākou i ka wela Brazen a me ka Apple o'Asakā i ko lākou laina mele. ʻO nā kinai a pau ua kaʻawaleʻole ia o nā preservatives, ka meaʻoi aku ka hanaʻana, ka pena, ka syrup kānake a me ka syrup kānana kiʻekiʻe. E kūʻai i ka pūnaewele ma bonedoctorsbbq.com.
04 o 10
HoʻouluʻAu i nā Mākena Laau
No kou makemake i ka laʻau, makemake pahaʻoe i kahi meaʻahaʻaina Barbecue Wild. Hoʻokomoʻia kaʻaila a me nā kīʻaha hoʻomaʻemaʻe i ka'ōnaehanaʻo Kansas City a me Texas,ʻoiaiʻo ka mama-freeʻo Mama's Whistlin 'Dixie he mīkini maʻamau i uluʻia e South Carolina- 'aelebecu. ʻO nā kīʻaha o Mexico, Thailand, a me Morocco e hoʻolālā i nā kīʻaha honua i nā koena o nā meaʻai ma ke laina. E kūʻai i kāu mau hoʻoholo hoʻoholo ma ka pūnaewele ma wildlymes.com.
05 o 10
Bone Suckin ''Amā
ʻO nā meaʻono, nā meaʻono a me ka paka, loaʻa kēiaʻahaʻaina barbecue i konaʻaʻai me ka wiwoʻole, a me keʻano o nā mea maʻamau ,ʻo ia hoʻi nā'ōmato , ka wilika cider, ka molasses, ka meli, ka mīnoa, ka horseradish, ka uahi o ka hickory, a me nā meaʻala. He pono, a maikaʻi loa, he mea maʻalahi loa ka loaʻaʻana i nā hale kūʻai kūikawā a me nā mea kūʻai ma ka'āina. ʻAleʻaleʻole ia a me kosher. E kūʻai aku ma ka pūnaewele ma bonesuckin.com.
06 o 10
Hoʻopili'Āla Lahui
Hāpaiʻia ka'ōpona i kahi meaʻono-ʻaʻai keʻaʻole i kēia mea āpau, nā kumu-kumu. ʻAʻole paha i kūkulu ponoʻia no ka hauʻoliʻana, akāʻo ka huiʻana o nā'ōmato, ka meli a me nā meaʻala, he kūpono kūpono ia no ka kūʻaiʻana i ka pipi, ka moa, a me ka puaʻa. Palenaʻoleʻia kēia māmā me ka loaʻaʻole o ka'ahuʻula a me nā meaʻono,ʻaʻole ka palaoa syrup-fructose maʻamau a mau mea hoʻomalu. E kūʻai i ka pūnaewele ma ka slatheriton.com.
07 o 10
Hoʻomoeʻo Barbecue Pākoluʻekolu
Inā makemakeʻoe i ka laʻau Kansas City e makemake aiʻoe, aia ma ka hale kākilaʻekolu mau pīkī nui a me nā mea a pau āu e pahu nei i kāu meaʻai. Ua loaʻa i ka haʻina lanakila lanakila he 5-helu hōkū mai Barbecues & Grilling Guide Derrick Riches. ʻAleʻaleʻole ia. Eʻike ma ka pūnaewele ma amazon.com.
08 o 10
E hele i waho i ka Pākī Barbecue
Hoʻopili houʻo Finger ginger i ka pahu lanakila o Outta the Park,ʻo Carolina-style, nā kānana lubecue a pau, i hanaʻia me ka'ūpena'okena, ke kokoʻeleʻele, ka molasses, ka'ōmaʻomaʻo'ōmaʻomaʻo, ka pīpī a me ka pele. Butter mellows i ka maʻamau pinepine,ʻoiai ka loaʻaʻole o ka wela o Hot & Spicy me ka meaʻole i ka paila a me ka pua puaʻa. ʻO nāʻano pāʻokoʻa a pauʻole,ʻaʻole lākou e hoʻopiliʻoleʻia aʻaʻole e komo i ka syrup nui-fructose kānana a iʻole nā kala laulā a me nā meaʻono. Akā ma ka pūnaewele ma wahotathepark.com.
09 o 10
ʻAuʻAuʻAuʻAuʻAu
Ināʻoe eʻimi ana i kahi meaʻokoʻa iki, 'ʻO ka'akike a me ka meaʻai i kaʻahaʻaina i kaʻainaʻaina. Hoʻokumu nā hua liʻiliʻi liʻiliʻi i kā lākou mea hōʻoluʻolu mai ka mea hanaʻo Wayne Tuohey i nā huakaʻi holoʻokoʻa ma waena o ka US a me ka Caribbean. ʻO kāna mau mea i hanaʻia he hōʻailona o nāʻano laʻau a me ka hoʻomohalaʻana i nā meaʻai, no laila, eʻikeʻoe i ka pomegranate Jalapeno, Apricot Habanero Rum a me Cherry Bourbon me nā mōhai likeʻole e like me North Carolina Vinegar a me Texas-Style sauces. E kūʻai i ka pūnaewele ma cueculture.com.
10 o 10
Hoʻokena'Āleʻa Nui Butz
Hoʻokuʻuʻia ka bale BBbec ma Original, Hot, X-Tra Hot, No Butz a, kali iā ia, Cranberry. ʻO nā hua'ōlelo Original a me nāʻoihanaʻoihana maikaʻi a pau, me ka hoʻonuiʻana o ka wela. ʻOi aku ka momona, e like me kāu e koho nei,ʻoi aku ka maikaʻi ma mua o ko nā meaʻekolu a he mau hua. Hoʻokumuʻia nā kaukani Barbecue i loko o nā pahu liʻiliʻi ma kahi pahu liʻiliʻi loa ma Wisconsin. ʻAʻole ia e pale iā lākou mai ka lanakilaʻana i nā makana a me ka loaʻaʻana o nā kiʻi mai ka poʻe loiloi. E kauoha iā Big Butz online ma bigbutzbbqsauce.net.