ʻAʻohe pono eʻai i kaʻohe liʻiliʻi; e ho'āʻo i ka pate meaʻai i hanaʻia mai nā halo a me nā mea kanu hou. ʻAʻole maopopo i ka mea e hana ai me ka pate? E kauʻia ma luna o nā pēke no kahi pōpōpō palaualeloʻole, e lawelawe me ka palaoaʻoihana a lawelawe paha me nā mea pīhoihoi no kaʻahaʻaina pāʻina no kahiʻahaʻaina a ka lā Kalikimaka. ʻO kēia meaʻawaʻawa ka mea kanu pate ka meaʻai e laweʻia i nā papa'āina'ē aʻe,ʻoiai e lawelawe ana i nā kumu hoʻokahi i kahi alaʻono!
Ka mea e pono ai
- 1ʻoki (iʻoki)
- 1 punetune
- margarine
- 2 paona
- nā hahapi hou (kahi'āpana liʻiliʻi)
- 4 kaukani kaula (minced)
- 2 punetēpō pāʻani (kahiʻoki hou)
- 3/4 teaspoon rosemary
- 1 1/2 kīʻaha pīpī
- 2 punetēpō wai wai lemon
- ʻOi (keʻono)
- Pāpaʻi (eʻono)
Pehea e hana ai
- I loko o kahi kōpana nui, hoʻonā i ka margarine a kuke i ka'akoʻiko no 5 a 6 mau minuke, a maʻa wale.
- E hoʻomoʻi i nā haha a me ka kuke no kekahi 8 a 10 mau minuke, a hiki i ka wā iʻakoʻia.
- Wehe i ka paila mai ka wela a hoʻonui i ke kālani, ka paʻipaʻiʻia, ka diamaria, ka palaoa a me ka wai lemon.
- ʻO ka manawa me ka paʻakai a me ka pepa eʻono ai.
- Hoʻololi i kahi mea holoi aiʻole meaʻai meaʻai a me ka pulse a hiki i ka holoʻana o ke kūlike. Pono e hoʻomaʻemaʻeʻia ka pate a hiki i ka wā e lihi keʻokeʻo.
Nā memo
- ʻO ka pate kahiko ka pālahalaha i hanaʻia mai kaʻiʻo a me ka momona i hui pūʻia me ka waina a me nā meaʻala maikaʻi a hoʻomaʻemaʻeʻia i loko o kahi paʻi liʻiliʻi. ʻO kaʻiʻo i hoʻohanaʻia,ʻo ia nō ka hanana i hoʻolālāʻia, a he pinepine hoʻi i hāpaiʻia ma keʻano hakakā a me keʻanoʻino. No ka momonaʻana o ke kēpau a me kaʻiʻo o ka leʻaleʻa, ua komo ka poʻe mahiʻai i kahiʻano hana mālama ikaika i kapaʻiaʻo "gavage" kahi i hoʻokomoʻia ai ka pahu i loko o ko lākou puʻu a ua hoʻonaniʻia kaʻai i loko o ko lākou'ōpū. Noho mau kēia mau manu i nā nalu, i kekahi manawa i ka pōʻeleʻele, a ola ma lalo o nā kūlana e pili ana i ka momona iā lākou me kaʻai nui a me ka liʻiliʻi iki. ʻOiaiʻo ka foie gras, a iʻole i ke kolo, i manaʻoʻia he meaʻai i nā haleʻai he nui,ʻaʻole pono e mālamaʻia ka ala i hanaʻia. ʻO kaʻoiaʻiʻo, ua pāpāʻia ka foie gras ma Israel ma hope o ka hoʻokolokoloʻana o ka hoʻokolokolo nui o ka'āina, he mea ia i kū'ē i nā kānāwai koʻikoʻi o kaʻIseraʻela. Kelemania, ke UK, a me Suiselani pū kekahi e pāpā i nā manuʻai hānai.
Nā kumuhana:
Hill, K. (2010, Mei 27). He aha ka hana a Pâté? ʻO ka Kitchn, http://www.thekitchn.com/whats-the-deal-with-pt-117895
PETA. (2016). ʻO kaʻeha ma hope o Foie Gras. People for the Treatment Treatment of Animals, http://www.peta.org/issues/animals-used-for-food/animals-used-food-factsheets/pain-behind-foie-gras/
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 37 |
| Ka nui o ka momona | 1 g |
| Ka momona | 0 g |
| Ka momonaʻole | 0 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 111 mg |
| Nā Carbohydrates | 7 g |
| Fiber Dietary | 1 g |
| Pāmua | 2 g |