E hoʻopili i kēia mau momona moa mīkini i kou papa. ʻO kahiʻano paila, ka meli, a me ka pua Dijon, a me nāʻulaʻula'ōniʻoniʻo paha e hoʻolālā ai i ka momona no ka moa. Loaʻa paha iāʻoe nā meaʻono a pau i loko o kāu hale lole!
ʻO ka iwi māmā i loko o ka moa o ka moa eʻai i ka meaʻoluʻolu, kahi maikaʻi maikaʻi me ka meli meli no ka mea i piha i ka meaʻono. Inā loaʻa iāʻoe ka manawa, e hoʻopau i nā ū moa no hoʻokahi hola aʻelua paha ma mua o ka kukeʻana. E hānai i ka moa ma luna o ka wela ma waho o ka pahu ke makemakeʻoe. No ka mea maikaʻi loa, waiho i kaʻili ma ka moa.
ʻOi ka nani o ka palaoa i ka puaʻa. E noʻonoʻo e nānā i ka pīkī a me ka'ālua puaʻa puaʻa me ka meli o ka meli, aiʻole e'ōpala i kekahi mau iwi a me ka pua puaʻa ma mua o ka pauʻana o ka umu.
He meaʻono kēia moa me ka mīkiniʻo Kale a me kaʻaila a me kaʻaila . E lawelawe i kahi kaudi'ōmaʻomaʻo maʻamau a iʻole nā tōmato paʻi ma kaʻaoʻao.
Ka mea e pono ai
- 1/2 ka pele
- 1/3 kapu Dijon a me nā meaʻulaʻula'ōniʻoniʻo
- 3 teaspoons curry lulupa
- 6 punetēpeta ka paʻakai, hoʻoheheʻeʻia
- 1/8 teaspoon pepa
- E kuʻi i ka pepa cayenne
- 4 i hoʻokaʻawaleʻia nā umauma umauma, ka iwi-i loko, kaʻili iʻole i waihoʻia
Pehea e hana ai
- E puhi i ka umu a 375 F.
- I loko o kekahi pola, ho'huiʻi i ka meli,ʻo ka pua, ka curry pauhu, ka pata, a me nā pepa; hoʻopiliʻia.
- E hoʻokuʻu i kahi momona momona a wehe i kaʻili, inā makemakeʻia.
- E hoʻonohonoho i nā umauma moa, kaʻili a me ka meaʻai ma kahiʻaoʻao i loko o kahi pā . E hoʻohui i ka moa me ka waihona meli. E uhiʻia me ka pahu a me ka pahu hau no hoʻokahi hola aʻelua paha.
- E puhi i ka moa, i uhiʻia me ke kī, ma ka umu wela i 45 mau minuke.
- Wehe i ka moa a me ka paila i ka moa me ka ipuʻona. E hoʻomau i ka hanaʻana, weheʻoleʻia, no 30 mau minuke aku, e hoʻomau i kēlā me kēia 10 i 15 mau minuke.
Nā mea kōkua
E like me ka USDA,ʻo ka mahana no ka moa he 165 F. E hoʻohana i ka thermometer heluhelu heluhelu i ka piko o kekahi mau moa moa (ʻaʻole pili i ka iwi).
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 1490 |
| Ka nui o ka momona | 88 g |
| Ka momona | 30 g |
| Ka momonaʻole | 33 g |
| ʻO Cholesterol | 464 mg |
| Sodium | 630 mg |
| Nā Carbohydrates | 37 g |
| Fiber Dietary | 2 g |
| Pāmua | 132 g |