He ala maikaʻi kēia e kī ai i kaʻono o nā'ēheu puʻupuʻu. ʻO ka'ōpiʻomaʻaʻono a me ka mīkini paʻakikī maoli e hoʻopaʻa pono i kahi punch. E ho'āʻo i kēiaʻano lapalapa o ka'ēheu i ka manawa e loaʻa ai i kahi kalo aʻike i ka nani a me kaʻoliʻoli o kāu mau malihini.
Ka mea e pono ai
- 8 nā'ēheu puʻupuʻu, ua weheʻia nā'ōlelo
- 2 mau kīʻaha / 475 mL kalo pipi
- 1 i ka'ābaki
- 1 kapu / 240 mL ketchup
- 1/2 kapu / 120 mL ke kō
- 2 punetēpuni / 30 mL ka kānana
- 1 punetuni / 15 mL ka waiū
- 1 punetuni / 15 mL cider winika
- 2 teashi / 10 mL me ka mīnulu maloʻo
- 1 teaspoon / 5 mL Makiwai no Worcestershire
- 1 teaspoon / 5 mL
- ka meaʻalani
- 1 teaspoon / 5 mL
- ʻO Tabasco
- 1/2 teaspoon / 2.5 mL cayenne
Pehea e hana ai
Eʻoki i nā'ōkuhi o kaʻaoʻao a hoʻolei. E lūlū i nā'ēheu puʻupuʻu a hoʻokaʻawale. I kēia manawa, e hoʻonū i ka waiū i loko o ka panakena. E hoʻomoʻi i kaʻoki a me ke kaʻina a hiki i ke aniani. Hoʻohui i ka mūmona, ke kō, ka vīneka, Tabasco, ka'ieki Worcestershire, kahīpī, ka paʻakai'okai, cayenne a me 1 1/2 kīʻaha / 360 mL o ka'ōpū pipi. E lawe mai i kahi maʻi. I loko o ke kīʻaha liʻiliʻi e hui pū me 1/2 kīʻaha / 120 mL o ka meli bipi me ka kānana. E hoʻolālā i ka meaʻaila kohu a hoʻomau i ka hoʻolālā a hiki i ka uluʻana.
Hoʻokumu mua. ʻO nā'ēheu puʻupuʻuʻo Grill ma luna o ka mahana wela i kahi 20 mau minuke a hiki i ka hanaʻana (hiki i ka wai ma ka iwi ke lele). Ka pinepine pinepine me ke kui.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 7412 |
| Ka nui o ka momona | 286 g |
| Ka momona | 75 g |
| Ka momonaʻole | 92 g |
| ʻO Cholesterol | 3,625 mg |
| Sodium | 6973 mg |
| Nā Carbohydrates | 59 g |
| Fiber Dietary | 1 g |
| Pāmua | 1,089 g |