ʻAʻole kēia he mea hoʻonanea, akā,ʻoi aku keʻano o ka hana ma ka 'lawe pono' i ke kī o ke tequila (aiʻole tequila cruda) .
E haʻi akuʻo Tequila nā mea e pono iāʻoe keʻono i ka meaʻono a me ka mea hoʻonāukiuki i ka wā e inu pono ai i kequila, i nā mea maikaʻi. Eia naʻe, he mea nui kēia i nāʻaoʻao a me nā mākaʻikaʻi ma Mekikoka, a aia he kauoha e mālamaʻia no ka mea kūpono (ʻoi aʻe ma lalo iho).
ʻO kequila nui i kohoʻia he lōʻihi ka tela gula, akā naʻe e loli koke nei. E paipai au iāʻoe e hana i ka hoʻololi a hoʻolei i ka pāpaʻi blanko maikaʻi i loko o kāu pīkani pulu e like me ka nui o ka smoother. Inā makemakeʻoe e kau i kahi papa hou, e hele me ka reposado tequila. Hiki iāʻoe ke koho i kahi mezcal momona.
Ma mua o kāu kohoʻana,ʻo ka'ōlelo maikaʻi loa e hiki iaʻu ke hāʻawi aku,ʻo ia ke hōʻole i nā'āpana liʻiliʻi e like me ka mea kokoke lākou e lawe mai ma luna o nā hangovers . ʻO kēlā'ōlelo,ʻaʻohe premium kequila e ho'ōla iāʻoe mai kahi kakahiaka maikaʻiʻole inā he nui nā kiʻi!
Ka mea e pono ai
- 1 1/2ʻewalu kequila
- Lemon a lime paha
- 1 pinch o ka paʻakai
Pehea e hana ai
E hoʻomanaʻo: "Lick, Sip, Suck"
- E hoʻomoe i ka hope o kou lima ma lalo o ka lima lima (ke kau pinepineʻia) a ninini i ka paʻakai.
- Holo i ka paʻakai ma kou lima. Hoʻoemi ka paʻakai i ka wela o ka tequila.
- E inu i ka tequila.
- E'āwīwī i ka lemon a iʻole ka limeʻano . ʻO nā huaʻawaʻawa maikaʻi a hoʻonui i kaʻono o ka tequila.
E hoʻonui i nāʻano likeʻole i kāu pākū kequila ma o ka nānāʻana i ke aniani kilo . ʻO ka'ōmole a me kaʻula keʻoluʻolu i nā koho, e like me ka 50-50 o ke kinona me ke kō.
ʻOiaʻiʻo, hiki iāʻoe ke hele mau me ka paʻakai margarita.
ʻO nā mea nui loa o Tequila
Ināʻoluʻoluʻoe i ke kī pololei o tequila, e ho'āʻo i kekahi o kēia poʻe pana pua ma kahi. Aia kekahi mau hana leʻaleʻa maikaʻi i hanaʻia me kaquila e hiki ke kāpili i kou honua.
- Ka PeresidenaʻAe - kequila, vermouth verche, liqueur liʻiliʻi
- ʻO Black Rose - Blavod Vodka,ʻo Tequila Rose
- Ka hopuʻana i ka Tiger - tequila, liqueur liʻiliʻi
- ʻO El Vocho - reposado tequila, mea'alapona, cilantro, Mint, jalapeno
- Firecracker - tequila, Goldschlager, Hoʻopiʻi Nui
- ʻO Margarita Jelly Shot - kequila keʻokeʻo, hekailaʻekolu, gelatin
- Mexican Samurai - tequila, TY KU liqueur
- ʻOihana Office - reposado tequila,ʻo ka syrup, kaʻaila lime, ke grenadine, ke kīleleʻulaʻula ula
- ʻO Prairie Fire - tequila, kahi kīnaʻi Tabasco
- ʻO Sangrita - tequila, wai kīpīpī, lama lama, Worcestershire sauce
- ʻO Tequila Slammer - tequila, lemon-lime puna
- Heleʻekolu mau miko i Mexico - Johnnie Walker Scotch, Jim Beam Bourbon, Jack Daniel Tennessee Whiskey, Jose Cuervo Gold Tequila
- Wake the Dead - tequila, cafe liqueur, punahele
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 28 |
| Ka nui o ka momona | 0 g |
| Ka momona | 0 g |
| Ka momonaʻole | 0 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 302 mg |
| Nā Carbohydrates | 7 g |
| Fiber Dietary | 2 g |
| Pāmua | 0 g |