Ka mea e pono ai
- 3 paona boneless country-style pīpī pua
- 2 mau'ōlaʻi nui (peeled,ʻaiʻia,'āpala a kikokikona paha)
- 1 kahiʻona nui ('eliʻokiʻia a lahilahiʻia)
- 1/4 teaspoon meramona
- Hoʻopihaʻia kahi 1/4 teaspoon punahele
- Ka paʻakai paʻakai
- Paʻa pepa
- 1 kaʻaina barbecue
Pehea e hana ai
- I kahi mālaki mālie, hoʻohui i nā iwiʻaoʻao, nā'ōhiʻa, kaʻono, ka kinamona, a me nā mea āpau. E kāpīpī me ka paʻakai a me ka pepa.
- E uhi a e kuke i ka LOW no 7 a 9 mau hola. E kinai a hoʻolei i nā wai. E hoʻomoʻa i ka mea'anakuka a hoʻomau i ka kuke no kahi o 30 mau minuke.
E lawelawe 4 a 6.
Hiki iāʻoe ke like
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 975 |
| Ka nui o ka momona | 46 g |
| Ka momona | 16 g |
| Ka momonaʻole | 20 g |
| ʻO Cholesterol | 295 mg |
| Sodium | 977 mg |
| Nā Carbohydrates | 41 g |
| Fiber Dietary | 3 g |
| Pāmua | 93 g |