Hoʻopiliʻia kēia keke pākīneka i loko o ka pākeke. He kāina maikaʻi loa ia no kahi kūikawā kūikawā. E hoʻomoʻa i kahi baleka glaze a haʻalele paha i ka lepo a me ka lepo me ka lepo. He keke maikaʻi ia no ka kūʻaiʻana i ka keke.
He mea kaulana loa kēia meaʻai i ka palaoa, a ua loaʻa iā ia nā manaʻo maikaʻi a me nā manaʻo maikaʻi i nā makahiki. Hoʻokahi kanaka i hoʻohana i nā mea hua manu, ka waiū walaʻau, a me ka margarine māmā a'ōleloʻo iaʻaʻole i hoʻopili iki i ka pōʻai. Ua'ōlelo kekahi kanaka, heʻano like ia me kahi meaʻai a kona kupunawahine i hoʻohana ai i nā makahiki he 75 i hala.
Ināʻoe e lawe i kahi hui, e lawe i mau kope o ka papa!
Ka mea e pono ai
- 1 ka wai pote, kahi mahana
- 1/2 ka pō pōkole
- 3ʻoki kapu
- 5 hua nui
- 1 teaspoon vanilla kahi
- 3ʻala
- ka palaoa a pau
- 1/2 ¼ i ka palaoa
- 1½ teaspoon ka paʻakai
- 4 ka 5 tablespoon koko
- 1 ka waiū
Pehea e hana ai
- E puhi i ka umu a 325 ° F.ʻO kaʻaila a me ka palaoa he 10-inch i ka palaoa pan.
- Ka wai pata a me ka pōkole; e pākuʻi i ke kō a pā a hiki i ka mālamalama a me ka fluffy.
- E hoʻonui i nā hua, i kēlā me kēia manawa, e luʻi maikaʻi ma hope o kēlā me kēia waihona; i ka vanilla.
- E hoʻohui i nā mea maloʻo ma loko o ke kīʻaha'ē aʻe a laila e hui pū me ka waiū i ka huiʻaila.
- E hohola i ka paila i loko o ka pīpī keke i hoʻomākaukauʻia.
- E puhi i loko o ka umu wela no 70 a 80 mau minuke, a hiki i ka wā e hōʻoluʻolu ke kīʻaha i ka wā i hoʻopā ponoʻia i ka waena me ka manamana lima. Mai wehe i ka puka o ka umu a hiki i ka manawa liʻiliʻi o 70 mau minuke.
- E kau i ka pīpī (ʻaoʻao'ākau i luna) ma luna o ka'ake e hoʻomaha ai no 10 mau minuke. Wehe i ka pīpī mai ka mea hiki i kahi mea e hoʻonoe ai i ke kaula e hoʻomaha ai.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 393 |
| Ka nui o ka momona | 22 g |
| Ka momona | 11 g |
| Ka momonaʻole | 8 g |
| ʻO Cholesterol | 93 mg |
| Sodium | 164 mg |
| Nā Carbohydrates | 47 g |
| Fiber Dietary | 1 g |
| Pāmua | 4 g |