Ka Hoʻohaʻahaʻa'Āina Malu a me nā Māmā me nā koho'enela-Free

ʻO kaʻaila kirimino he hua lawaiʻa nui ia maʻAmelika e hanaʻia e ka waipaʻa kululu (aiʻole ka'ōmole a me ka hapalua a me ka hapalua) me kekahiʻano bacteria lactic acid. ʻO ka moʻomeheu bacteria i hoʻokomo i ka maʻamau a iʻole i keʻano maʻamau a hoʻonui i kaʻume. Hoʻohanaʻia ka'anikene i loko o nā mea Mexican e like me nā kākini a i hoʻohanaʻia paha i luna o nā mea kanu'alala, akā hiki ke hoʻohanaʻia ma keʻano he mea nui i nā meaʻai, nā meaʻai a me nā meaʻai.

Eia naʻe, no ka nui o kāna mea momona (inā i kūʻaiʻia i loko o ke kiko momona holoʻokoʻa), e hoʻomāhuahua mau ana ka huaʻai

Hoʻoponopono i kaʻaila a me nā pono

He nui nā pani no ka kirimina maikaʻi, e like me ka mea hoʻonai a me kāu mau pono pono'ī. ʻO kahi hana maikaʻi loaʻo Yogurt no kaʻaila kirimina i loko o nā mea hoʻonaninona, akā, e hoʻomanaʻo i ka lahilahi o keʻano. ʻO ka mikaliko kūpona ma ka hoʻouluʻana i kahi sieve ma kahi kīʻaha ma kahi kīʻaha i loko o ka friji no ka liʻiliʻi he 30 mau minuke.

E hoʻololi i kekahi o kēia mau mea no kēlā me kēia 1 kīʻahaʻona kirīmi :

Nā Kōpili Non-Dairy no kaʻaila Leʻa

He nui nāʻano e kūʻai ai i nā kirimonaʻono iʻole e launaʻole. ʻO kekahi mau huahana e hoʻohana ana i nā cashews, ka soy a me ka waiu niu. Hiki i ka meaʻai kūʻai maʻamauʻole i ka meaʻai maʻamau ke loaʻa i ka meaʻono nā mea i hanaʻia e hikiʻole keʻaʻaʻia ka'ōpala o ka kirimona e noi nei. Ma mua o ka hana 'ana i kāuʻonaʻona ponoʻole ma ka home. Eia kahi meaʻai'alapī maikaʻiʻole e maʻalahi a hana wale i 5 mau minuke no ka hoʻomākaukauʻana i ka papa hanaʻai.