Recreating Mughlai Flavors ma ka Home
ʻO Mughlai kahiʻano o nā meaʻai i hele mai ma muli o ka mana Mughal ma India mai 1426 a 1857. I kēlā manawa ma ka moʻoleloʻo India, ua waiwai ka meaʻai a kukeʻia me nā meaʻala, nā nati a me nā hua maloʻo. Hiki i nāʻala o Mughlai ke hele mai mai kahiʻoluʻolu i meaʻai. Ua kapaʻiaʻo "moog-waha."
Nā mea hou aku e pili ana i Mughlai
ʻO Mughlai ka mea kuke i hoʻohanaʻia ma ka'ākau o India, ma nā wahi e like me Uttar Pradesh a me Delhi.
Ua hoʻohanaʻia hoʻi ia ma Pakistan ma waena o nā poʻe Muhajir ma laila. Uaʻikeʻia kaʻai Mughlai ma nā kūlanakauhaleʻo India ma Bhopal a me Hyderabad a me nā Central Asian mea nui i pāʻina i nā meaʻono.
ʻO ka'ōlelo kūlana o ka Mughal Empire he Pelekia nui nā mughlai Muselani i nā inoa Persian. Hiki iā lākou ke hoʻohana i nā inoaʻo Turkic. Ua hoʻomākaukau muaʻia nā kīʻaha no nāʻaina a me nā mō'ī, ka mea paha i manaʻoʻia kaʻai maikaʻi. A uaʻai lākou i kēia mau meaʻaiʻono e hui pū me nā meaʻala a me nā meaʻono e hoʻokomo i kaʻai mai India.
ʻO kekahi o nā inoa Muslim i loko o nā mughlai me nā pākīpika, nā pulao, nā kālepa, a me nā kofta. Uaʻikeʻia ka mana ikaika o ka 'aila palaoa Muslim ma loko o nā meaʻai Mughlai. Hoʻokuʻuʻo Mughals i ka hopena mau loa ma luna o India, eʻikea ana he mau mea maʻamau ka ipu Mughlai a makemakeʻia i kēia lā.
Ke ho'āʻo nei a me ka hana Mughlai India Food
ʻO ka hoʻomākaukauʻana i kaʻai Mughlai e hoʻohanaʻia ana ka manawa a me keʻano nui me ka helu o nā meaʻai nūnū a me nā pale o ka pata .
Ua aneane like ia i ka hanaʻiaʻana i mea e makemake nui ai nā kānaka i ka meaʻai no ka mea he hiki ke hoʻonāukiuki! ʻO nā inoa o kēia mau meaʻai he meaʻoluʻolu loa ia, e ho'āʻo ai i nā kānaka e ho'āʻo i nā kīʻaha hou ma keʻano Mughlai.
ʻO ka hapa nui o nāʻaila'Inia e hoʻomaopopo i kaʻano Mughlai e like me kaʻoluʻolu i nāʻanuʻu a me nā'ōpala momona, nā kīiki raiki me ka nui o nā hua'ōlelo a me nā hua maloʻo a me nā meaʻai momona.
E kali (ma ka haleʻaina maikaʻi) nā meaʻala like me ka sāffron, ka kinamona , ka cardamom, nā cloves, a me ka nutm. Ua maʻalahi kaʻaila i nā ipu Mughlai a maikaʻi lākou i ka laiki a me ka berena.
ʻO nā meaʻai maʻamau i laweʻia ma nā musela Mughlai pinepineʻia nā'ōpū, kofta (meatballs), pulao (a pilaf) a me ke kūlanakauhale. Loaʻaʻo Mughlai i loko o nā pāʻina kaulana e like me ka moa Mughlai, malai kofta, reshmi kebab a me murg tandoor. ʻO nā mea'ē aʻe e pili ana iā Mughlai biryani, Mughlai paratha, a me kadhai gosht. Hiki i nā mughlai ke hoʻohanaʻia i loko o nā meaʻai e like me ka pudding shani tukra, barfi, kalakand, a me ka falooda.
ʻOiaiʻo ka nui o nā Mughlai meaʻai, waiwai, a me nā meaʻono, ua maʻa mauʻia ma nāʻano māmā. Hiki iāʻoe ke hoʻomāmāʻia i ka hoʻololiʻana i nā meaʻai olaʻai. Me nā aʻa o ka mōʻaukala, ua ola nui nā moʻomeheu Mughlai i kēia mau lā ma nā kīʻaina ma ka honua holoʻokoʻa, ma ka home a ma nā haleʻai paha.