ʻO kēia'āpēpia'ōpiopio he meaʻonoʻokoʻa loa i hanaʻia me ke kō'ōmaʻomaʻu, ka'ōmole, a me nā hua waina i kohoʻia. Hiki nō hoʻi iāʻoe ke hōʻiliʻili i nā huakuʻi maloʻo maloʻo i ka pahu ma kahi o nā māla waina. Inā makemakeʻoe i ka pekans, e pani i ka walnuts me kekahi pecans peʻa. A iʻole e hanaʻia me nā kuihi kūʻoki.
He mea kupanaha ka hīnaʻi me kahi'āpana vanilla a iʻole ka hulu melemele, inā he hale a i kūʻaiʻia paha. A iʻole e kiʻekiʻe i kēia me ka hauʻoli momona momona .
Ka mea e pono ai
- 1 1/3 kapu kīʻaha ke koko kōpaʻa, paʻa paʻa
- 1/2 kaomi i ka margarine hamo
- ʻElua hua, iʻole i hahauʻia
- 1 teaspoon vanilla kahi
- 2 mau kīʻaha
- 3/4 teaspoon ka soda
- 1/2 ¼ i ka palaoa
- 1 teaspoon ka lepo me ke kinamona
- 1/2 kapu waiū
- 2 ka'ōpala i'ōpala maikaʻi loa
- 1 'āpau pepa paʻa
- Kō koho: 1'ati waina a me nā huaʻikuʻi maloʻo
Pehea e hana ai
- E hoʻolale i ka umu a 350 F.
- ʻO kaʻaila a me ka palaoa he 9-by-13-by-2-inch baking pan.
- I loko o kahi pola nui nui, e hui pū me ka sugar a me ka margarine melted. E luhi i nā hua a me ka vanilla me ka puna a me ke koko.
- I loko o kekahi kīʻaha e mīni i ka palaoa, ka mea hoʻokuʻu paila, kaʻaila kalo, a me ka hinamona. E hoʻomohu i loko o ka huʻu hua, me ka waiū. E kāpili i nā'ōleʻa i loko o ka pīkoi me nā mea kanu a me nā māla waina, inā hoʻohana.
- E pipi i ka paila i loko o ka pakaukau i hoʻomākaukauʻia. E puhi i loko o ka umu wela ma kahi o 45 mau minuke, aiʻole a hiki i ka wā e hoʻihoʻiʻia ka keke i ka wā i kaomiʻia me ka manamana lima.
- E hoʻomaha i ka pā ma luna o ka pā. ʻO ka hau me ka hīkī ka huluhulu a iʻole ka'ākeli caramel. Hanaʻo ia i kahi mau hanana 20.
Hiki iāʻoe ke like
ʻO Apple Bundt Cake me nā Kopa
ʻO Mele Mele Mele me ka Hui Kalāne
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 206 |
| Ka nui o ka momona | 10 g |
| Ka momona | 2 g |
| Ka momonaʻole | 3 g |
| ʻO Cholesterol | 28 mg |
| Sodium | 231 mg |
| Nā Carbohydrates | 27 g |
| Fiber Dietary | 2 g |
| Pāmua | 3 g |