ʻO Ganache ka waihona o ke kālekale a me kaʻaila, hoʻohanaʻia e hana i nā moalola a me nā kukui makaleka, aiʻole e like me ka hoʻopihaʻana i nā pōpō a me nā pāʻani. ʻO ka kikokikona o nā hālāwai e pili ana i ka maʻamau o kaʻaila i ka balekale: kahiʻoi aku o kaʻaila i hana i kahi "loose" aiʻole "soft" ganache e kūpono ana i ka wai maʻamau, kahi kūpono no ka hoʻopihaʻana i nā'āpala a me nā paʻi wai. ʻO ka hapa nui o ka chocolate e hana i kahi hui "firm" e like ana me ka paʻi lahilahi i ka mahana wela, a paʻakikī hoʻi i ka hoʻoulu.
Kūkuluʻia kēiaʻano hui me ka pōlele a'ōwiliʻia i loko o ka pauka koko e hana i nā loiloi maʻalahi.
I loko o kona kaona maʻamau, hanaʻia ka hui e ka simmer cream, e ninini ana i ka mea wela ma luna o kahi melekamaleka, a laila hāwanawana i ka pailaʻana a pau ka melikalulu a hoʻohuiʻia. ʻO nā meaʻokoʻa'ē aʻe e komo pū me ka waiūpaʻa, no ka'ōmoleʻoi aku, a me nā unuhi a me nāʻaila no ka meaʻono.
'Ōlelo hoʻopuka: guh-NAWSH