Andouille Sausage Cornbread Dressing

ʻO ke kapaʻaʻahu - aiʻole nā ​​meaʻai, inā makemakeʻoe e kāhea ia mea - he wahi nui ia o ka Hoʻokele AlohaʻAmelika. Akā, uaʻokoʻa nā meaʻai mai ka kuke mai e kuke ai a mai kēlā me kēia'āina. Ma ke kūkulu hema,ʻo ka palaoa ma mua o ka palaoa keʻokeʻo ke kumu, aʻo kaʻulu heuwe i kekahi manawa,ʻo ia hoʻi ma New Orleans, e like me keʻano o ke kāpena a Cajun.

ʻO kēia kapa kālua, me ka palaoa, ka'ūni a me ka lauoho, a me kā Cajun hoʻonaniʻana, e lawe mai i kēlāʻano kuʻuna i kāu papaʻaina. E'ālahalaha i kāu hoʻolaha pālahalaha me kēia meaʻai no kahi mākaʻikaʻi. ʻO kēia mauʻaʻahu kālepa maikaʻi me ka moa moa, turkey a puaʻa. E hoʻohui i kēia kāʻei kūikawā i kāu papaʻaina ahiahi i kēia makahiki.

Ka mea e pono ai

• No ka Cornbread:
• 1 3/4 kapu
• 1 ka palaoa i ka palaoa
• 1 punetēpē ka paila
• 1 teaspoon ka paʻakai
• 1 ka'eneʻena kōma
• 1 1/2 kapu waiū
• 2 hua nui
• 4 punetēpū melted butter
• No ka Dressing:
• 4 mau kīʻaha keʻokeʻo (ʻokiʻia i nā'āpana liʻiliʻi)
• 2 teaspoons dried leaf thyme
• 1 teaspoon Cajun hoʻomaha
• 1½ teaspoon ka paʻakai
• 1/4 teaspoon ka honua pepaʻeleʻele
• 2 1 / 2-3 1/2 'ai i ka moa o ka moa (hiki ke hoʻomaʻemaʻe)
• 12 ounces Cajun-style andouille sausage
• 1 kaʻaila lawaiʻa
• 1 ka 'ōmakai'iela
• 1 pepaʻalaniʻulaʻula,ʻokiʻoki
• 4 punetūpakai ka paʻakai
• 3 cloves kelepona, maikaʻi maikaʻi
• 1 ka'ōniʻomaʻomaʻo'ōmaʻomaʻa,ʻo kahi
• 3 hua nui, paʻi

Pehea e hana ai

Ka hoʻomākaukauʻana o Cornbread

1. I loko o kahi kīʻaha paila, e hui pū me ka mea kanu, ka palaoa, ka paʻi paʻi, 1 teaspoon ka paʻakai a me ka sukuka.
2. I loko o kekahi kīlaha, e hoʻokuʻu pū i ka waiū, 2 hua, a me 4 punetēpē ka waiū.
3. E hoʻohui i nā'āpanaʻelua a hoʻonāukiho a hoʻopauʻia.
4. Ka pipi i ka paila i loko o ka paila kīʻaha 9-inch. E kīʻaha no ka 25 a 30 mau minuke ma kahi o 400 kapuahā mua i hoʻomaʻemaʻeʻia.

Kākau Hana

1. E honi i ka pupuhi a'opi i loko o kahi pola nui.

1. E hoʻonui i ka palaoa keʻokeʻo i ka palaoa kānana.
2. Eʻai me ka kāmera, ka mea hoʻonani Cajun, 1/2 teaspoon ka paʻakai, ka pepa a me 2 2/2 teaspoons broth.
3. E hoʻolālā i ka'ūni a andouille i ka lōʻihi a paʻi ma kahi o 1/4 'iniha.
4. E kau i ka kui i loko o kahi laupale nui me ka soda a me ka mea loloa.
5. ʻOhu ma kahi mahana wela, e hoʻoulu pinepine, no 5 mau minuke.
6. E hoʻonui i ka pepaʻalaniʻulaʻula a me ka waiūpaʻa a hoʻomau i ka kuke, me ka hoʻohuli pinepineʻana, a hiki i ka wa eʻoluʻolu ai nā hua.
7. E hoʻoulu i ke kālani a me ka'ōniʻomaʻomaʻomaʻa aʻo ka kuke no hoʻokahi minute aʻelua paha.
8. Hoʻokomo i ka'ōmole a me ka'ōpū i loko o ke pola me ka berena, ka palaoa, ka hulu, a me nā meaʻono a me ka haʻalulu.
9. Eʻai a hoʻololi i nā kau, e like me ka makemake.
10. E hoʻomoʻi i nā hua i'ōʻia a hoʻolālā a hoʻopauʻia.
11. E hoʻonui i ka moa o ka moa i loko o nā mea liʻiliʻi a hiki i ka wā e wela ai ka paila akāʻaʻoleʻo ia.
12. Hoku i ka paila i loko o ka paila palaoa 9-by-13-by-2 -n.
13. E uhi paʻa me ka pahu a me ka kuke no 35 mau minuke ma 350 F.
14. Wehe i ka pahu a hoʻomau i ka kuke no kahi 15 mau minuke aku, aiʻole ia a hiki i ka wā e pau ai ke poʻo.

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa	452
Ka nui o ka momona	24 g
Ka momona	11 g
Ka momonaʻole	9 g
ʻO Cholesterol	227 mg
Sodium	905 mg
Nā Carbohydrates	42 g
Fiber Dietary	4 g
Pāmua	17 g

(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.