3-Layer Kentucky Blackberry Jam Cake

ʻO kēia kupa palaoa Kentucky 3-he wahi hoʻolālā'āina ia. He keke ia i hanaʻia me ka mīmeli blackberry huaʻole a me nāʻano meaʻala likeʻole, i ka manawa i hoʻonaniʻia me ka hauʻoli. He mea kupanaha hoʻi i ka'ūniʻi e hoʻonani ai i kaʻaina, me ka hoʻomāhuahuaʻana i ka waiwai.

Ka mea e pono ai

Pehea e hana ai

  1. ʻO ka umuʻehu mua i 325 F.
  2. I ka wai baila a me ka sugar a mālamalama. Hoʻohui i nā hua, i kēlā me kēia manawa, e pāʻani maikaʻi ma hope o kēlā me kēia waihona.
  3. Hoʻohui i ka palaoa, ka meaʻono, ka paʻakai, a me nā meaʻala ma kahi kīʻaha'ē aʻe; e hoʻomoʻi i ka hui mua i hui pū me kaʻulaʻula; e hahau pono ana ma hope o kēlā me kēia waihona.
  4. ʻOhu i loko o ke kāpena, nā pecansʻoki, a me nā waina a me nā lā. E nininiʻia i loko o ka'ōniʻoniʻo 3 a hoʻouluʻia i 8 a 9 poinani keke pans.
  5. E kīʻaha no 35 a 40 mau minuke, a hiki i ka manawa e puka mai ai ka meaʻai a me ke koho lāʻau paha i ka hoʻomaʻemaʻe i ka wā i hoʻokomoʻia i loko. E hooluhi i nā pans ma luna o nā pahu no 15 mau minuke. E huli pono i nā waʻa e hoʻomaha loa.
  1. ʻO ka hauʻoli me ka hauʻulu kūmele aiʻole ka hulu kulī .
Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 693
Ka nui o ka momona 39 g
Ka momona 17 g
Ka momonaʻole 15 g
ʻO Cholesterol 195 mg
Sodium 424 mg
Nā Carbohydrates 83 g
Fiber Dietary 4 g
Pāmua 9 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.