ʻO ka hua'ōlelo, kah-rah-ah-geh,ʻo ia hoʻiʻo "Tang fried" (Tang e like me ka moʻokūʻauhau Kina), a he manawa hoʻomalu no kēlā me kahi moa i hoʻopaʻaʻia i loko o ka māla potato a me ka palaoa a me ka'eneʻena. E like me Gyoza a me Ramen,ʻo Karaage he mea hoʻohālike o Wafu-Chuka (ka Japanese style style Japanese), kahi i hoʻopiliʻia ai nā mūmū, nā noodles, a i loko paha o kēia moa.
Ua kapaʻia keʻanoʻo Karaage e like me keʻanoʻo Tatsuta-makahiki,ʻo ia ka mea i ho'ākākaʻia e ka moa mua e kaʻiʻia ma ka mīni soy a laila ua uhiʻia me ka mālō potato. ʻO ka inoa e pili ana i kaʻulaʻulaʻulaʻula i hāʻawiʻia e ka soy sauce, kahi i manaʻoʻia e like me ke kala o ka muliwaiʻo Tatsuta i ka wā i ka wā i ka wā e hoʻopuka ai nā lāʻau kūpilikiʻo Iapana i ka hue. Ma hope o ka hoʻouluʻana i ka hauʻoli, kaʻalani a me ke kāleka, hoʻopiliʻia nā'ōpena 2-mīpī o ka moa i katakuriko. Hoʻokumu ka katakuriko i ka'ō gula ma ke kāʻei me kahi kuihi mau loa e hoʻomaʻemaʻe ai no ka hoʻokomoʻana i kaʻaina awakea. Hanaʻia ka papa no kahi pāʻina kauwela nui me kekahi mauʻolo (i ka laiki raiki).
ʻO ka mea i hōʻikeʻia ma lalo iho nei he millet, heʻano raiki raiki, e like me ka maikaʻi, akā, me ka waiʻona lalo loa a me kaʻoihana kiʻekiʻe. He mīni maikaʻiʻo Mirin, he'ōmaʻomaʻo lahilahi gula a me kahi kūlike o ka māmā. Ke hele liʻiliʻi kahi lōʻihi. Ināʻaʻole hiki iāʻoe keʻike i ka mine, e ho'āʻo i kahi sherry maloʻo aiʻole ka momona maikaʻi. Eia kekahi, hiki iāʻoe ke hoʻopau i kahi kōpana liʻiliʻi i loko o kahi wainaʻeleʻele aiʻole sherry.
ʻO Katakuriko he mākia'ealaʻi i hanaʻia mai kahi maloʻo maloʻo maloʻo o nā'ōlaʻi. ʻAʻole kahi kīʻaha'alala a meaʻala paha,ʻaʻole ia e hoʻonā i nā meaʻono'ē aʻe. Hoʻopiliʻia ka moa me ka katakuriko. Ināʻaʻole hiki iāʻoe ke loaʻa katakuriko, ho'āʻo i ka'ailala a me ka maloo kānana.
Ka mea e pono ai
- 1 1/4 mau'ūhā mīmoa paʻi (boneless,ʻokiʻokiʻia i loko o kahi o 1-inihā)
- 3 punetēpē soy sauce
- 2 punetēpē hou
- 1 punetune mīni
- 2 teaspoon wai'ōmole
- 1 kapu Katakuriko (aiʻole ka kānana kānana,ʻoi aʻe a emiʻole paha ka mea e pono ai no ka uhiʻana)
- 1/2 kīʻaha kīʻahaʻaila (ʻoi aʻe a emiʻole paha e like me ka mea e pono ai no ka'ōmole momona)
Pehea e hana ai
- E hoʻoulu i ka soce, ka hou, ka mikina a me ka waiʻona i loko o kekahi pola nui.
- ʻO ka mīkiniʻo Marinate i loko o ka'ōmole no 30-60 mau minuke.
- E lawe i ka moa mai ka miu a maloʻo maloʻo me nā kāwele pepa.
- ʻO kaʻaila mua e like me 330 ° F i loko o ka hohonu hohonu.
- E uhi i nā'āpana mīkini me ka katakuriko a me ka hohonu a hiki i ka hanaʻana.
- Holoʻo i ka moa a me ka wai ma nā kāwele pepa.