ʻO Marnier Cake

Hoʻolahalaha nuiʻo Marnier i kahi mea kūikawā i nā mea a pau mai ka cocktails i Crepes Suzette . ʻO kēia'ahuʻa'ahuʻahu nuiʻo Grand Marnier,ʻo kaʻalaniʻalani a me kaʻalaniʻalani no kahi meaʻono maikaʻi.

Ka mea e pono ai

Pehea e hana ai

  1. Ka wai baila me 1 cup o ke kō a hiki i ka mālamalama a me ka fluffy.
  2. E luhi i loko o nā yolks egg.
  3. Hoʻopili i nā mea maloʻo; e hoʻomoʻi i ka hui mua i keʻano me ka kirikinoʻona, e luʻi a maʻaleʻa.
  4. E hoʻolālā i ka'ōniuʻalani a me nā pecans paʻi.
  5. E luhi i nāʻoaʻala a hiki i ka paʻakikī; pinepine e paʻi.
  6. E ninini i loko o ka pahu pan i 9-inch a pahumu i ka 350 F no 45 a 50 mau minuke.
  7. Hoʻohui i ka 1/2 kapu sugar me ka waiʻalani a me Grand Marnier; e ninini ma kahi kīʻaha wela.
  1. E hoʻolimalima i luna me nā'āpana pecan. E hoʻoli i ka pā ma mua o ka laweʻana i ka pan.
Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 320
Ka nui o ka momona 23 g
Ka momona 10 g
Ka momonaʻole 9 g
ʻO Cholesterol 78 mg
Sodium 218 mg
Nā Carbohydrates 26 g
Fiber Dietary 1 g
Pāmua 3 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.