ʻO ka Pila Plum ka mea kanu mai Jennie Schacht

ʻO Jennie Schacht, ka mea kākau o ka "Farmers 'Markets Desserts" (Chronicle Books, 2010) a me "I Scream Sandwich: Recipes Recipes for the Ultimate Frozen Treat" (Stewart, Tabori and Chang, 2013) updated this Hawaiian Plum Soup ka wā'ōpiopio o kona makuakāne, i lilo ia i papa papa hoʻokele a meaʻai paha.

'Ōleloʻiaʻo Schacht, "ʻO ka hapanui o koʻuʻohana mai Latvia / Lithuania, Rusia a me Polani. Ma waena o nā mea punahele a koʻu makuakāne ma waena o nā kuʻina a kona makuahine i hana ai i kona wā'ōpiopio,ʻo ia kēia meaʻono, ka mea i kapaʻia e kona inoaʻo Yidisiana, pomella Ua hōʻano hou aku au i ka lemon verbena, ka mea aʻu e manaʻo nei he meaʻoi aʻe ka maikaʻi.

ʻAʻole hiki iaʻu keʻike i kahi kuhikuhi i pomella ma Yidiana aʻaʻole hiki i ka mea kākau, akā, he mea maʻamau ia no kahi kīʻaha e kāheaʻia e kahi inoa inoa a iʻole nā ​​pili o nāʻohana. ʻO koʻu kohoʻoi loa,ʻo ia he lālā o ka mea Kelemānia no "plum" a me "ela" i hoʻokomoʻia i nā hua'ōlelo Yiddish e hōʻike i ka liʻiliʻi - paha he kuhikuhi i kaʻano plum i hoʻohanaʻia.

'Ōlelo houʻo Schacht, "E hoʻohana i nāʻano'ahuʻa momona,ʻanoʻeleʻele, e like me Santa Rosa,ʻo ia ka mea maikaʻi loa e hoʻohana ai i nā paona iʻoi loa keʻano o ke kino."

Manaʻo wau he mau momona Damson, me ko lākouʻono momona a me nā mea maʻamau iʻEulopa Hema, e nui hoʻi i loko o kēia'ōpena. Eia ka kiʻi nui o ka Iudaio Plum Soup.

Ka mea e pono ai

Pehea e hana ai

  1. E kau i ka wai, ke kōpaʻa, ka paʻakai, a me ka pepa i loko o ka mea nui, kaumaha, hanaʻole a me ka hoʻopukaʻana i kahi'ōpū ma luna o ka mahana-wela kiʻekiʻe, e hoʻonāukiuki e hōʻoki i ke kō. E hoʻouka i nā momona, e hoʻihoʻi i kahi maʻi, a laila e ho'ēmi i ka wela i kahi māmā hummer. Mai ka'ōpena e piʻi ai i luna, a laila e hoʻoulu, e hoʻonāukiuki i kekahi manawa, a hiki i ka manawa e maloʻo ai ka hua a hoʻokaʻawaleʻia, ma kahi o 20 mau minuke.
  2. Laweʻia mai ka wela a hoʻoulu i loko o ka lemona verbena o ka lemon zest. E hoʻomaha i kahi o 20 mau minuke, e'ānai pinepine a lawe aku i ka verbena lemoni (aiʻole ka han) i ka wā i ho'āla ai konaʻala i ka hulu i kāu makemake. Pono paha ia he leka hoʻomaʻamaʻa maikaʻi,ʻaʻole kahi hāʻina mua.
  1. E hoʻomaʻemaʻe i ka mīpī a maʻalahi i ka hoʻohanaʻana i ka mea holoi holoi, ka mea maʻamau, aiʻole ka meaʻai meaʻai. E hoʻoikaika i ka liqueur inā hoʻohanaʻia ia, a me ka lemon zest a me ka wai. E uhi a hoʻopiʻi a hiki i ke anu, e pili ana i 4 mau hora aiʻole i 4 mau lā.
  2. E hoʻopili i ka'ōpala i nā ipu papau. ʻO kēlā me kēia lawelaweʻana me kahi'āpana o kaʻailaʻala a me ka mīni.
Kumu: Jenne Schacht's Fork & Swoon blog , a me nā Meaʻai 52 , hoʻohanaʻia me kaʻaeʻana.
Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 168
Ka nui o ka momona 3 g
Ka momona 1 g
Ka momonaʻole 1 g
ʻO Cholesterol 8 mg
Sodium 81 mg
Nā Carbohydrates 35 g
Fiber Dietary 2 g
Pāmua 1 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.