Hoʻopiliʻia kēia'eneʻuki ulakekeʻokoʻa i kēlā māla maikaʻiʻana o ka momona a me ka wela e hana i kahi mīkini maikaʻi no ka mea maʻamau. Ma ke kāluaʻana i ke kō o ka māliko momona me ka hace habanero, loaʻaʻoe i kahiʻanoʻoluʻolu e hoʻonui i ka meaʻai. ʻO kēia kūkeke barbecue he kūpono ia no ka moa a me ka puaʻa.
Ka mea e pono ai
- 1/2 kaomi rīpī
- 2 limes (zest a me ka wai)
- 1/4 kekani me kaʻona soy
- 1/4 ke kīʻaha (hoʻomaha maikaʻi)
- 1/4 ka mīmaki (kahi hou, minu)
- 2 punetēpuni
- habanero hot sauce
Pehea e hana ai
- Hoʻohui i nā mea a pau a hui maikaʻi.
- No ka mea he mau meaʻai i loko o ia mea, mai kānaniʻoe i nā mea iʻaiʻia a hiki i ka wā kokoke lākou e haʻalele i ke kaha.
Nānā:
ʻO kēia meaʻaiʻono a me ka meaʻono ke hana nui e like me ka marinade a me kahi mea ulana.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 6 |
| Ka nui o ka momona | 0 g |
| Ka momona | 0 g |
| Ka momonaʻole | 0 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 188 mg |
| Nā Carbohydrates | 1 g |
| Fiber Dietary | 0 g |
| Pāmua | 0 g |