He meaʻono maikaʻi loa ka'alapalapala maikaʻi e loaʻa iāʻoe i ka haleʻaina maikaʻi. ʻO ke kāpiliʻiliʻoluʻolu maoli nō keʻano maʻalahi loa me ka helehelena o ka paʻakai paʻakikī. He mea momona maikaʻi e mahalo ai i nā malihini, he mea maʻalahi loa ka'ailapalapala.
ʻO kēiaʻano meaʻai loa he meaʻono a mahalo loa ka niu niu i hoʻopiliʻia i ka waiu niu a me nā lau niu.
Ka mea e pono ai
- 1 kapu i hōʻikeʻoleʻia
- ka niu niu
- 1 1/4 kapu kīʻaha kaumaha
- 10 huaʻulu
- 1 ka ipu kō
- 1 teaspoon ka niu niu (koho)
- 1 teaspoon
- ka hua'ōlelo vanilla
- 1½ teaspoon ka paʻakai
- 1/4 kapu ka niu nui
Pehea e hana ai
- ʻO ka umuʻehu e 350 ° F.
- ʻO ka wai wela a me ka waiu niu i loko o kahi ipu iʻa a hiki i ka hoʻomakaʻana o ka pua.
- Hiki i ka Whisk me nā yolks a me ka paʻakai a hiki i ka manawa e hoʻololi ai nā hua i ka'ōmaʻomaʻo māmā a'āwili ka paila.
- ʻO Whisk ma ka vanilla, ka rum, a me ka paʻakai.
- Hoʻopili mālie i ka huihuʻu wela me ka hāwanawana pinepine.
- E hoʻolālā i ka niu niu.
- E hui paila i loko o 6 mauʻawa a me 6-ounce. E kau i nā meaʻulaʻula i loko o kahi pā kuke a hoʻonui i ka wai wela e hele i ka hapalua o nāʻaoʻao o ka ramele.
- E kīʻaha no kahi 35 a 40 mau minuke a hiki i ka pauʻana o ka mālama. E paʻa loa ka pale ma kahiʻoi aʻe akā e mau ana ke kula ma waena ke kauʻia.
- Laweʻia mai ka waiʻauʻau a hoʻomaha iki. E kau i loko o ka pahu kukui a make i ka pō.
- Ma mua o ka hoʻopauʻana i ka 1 teaspoon 2 o ke kōpaʻa ma kēlā me kēia moa. E kau i nā 'ulaʻula ma kahi pahu kuki a laila ma lalo o kahi broiler mua. 'Ohua a hiki i ka paʻakai he'ōniʻula gula (e pili ana i 3 mau minuke). ʻO keʻano'ē aʻe,ʻo ka caramelize the sugar with a propane propane or torch.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 539 |
| Ka nui o ka momona | 37 g |
| Ka momona | 24 g |
| Ka momonaʻole | 8 g |
| ʻO Cholesterol | 403 mg |
| Sodium | 153 mg |
| Nā Carbohydrates | 39 g |
| Fiber Dietary | 1 g |
| Pāmua | 14 g |