ʻO Blue Cheese T-Bone Steaks

He mea wale nō kahi e pili ana i ka hui pūʻana o kahiʻano momona a me ka palaoa uliuli maikaʻi. ʻO kēia meaʻai maʻalahi kahi ala nui e kāhiko ai i kahi iwi iwi.

Ka mea e pono ai

Pehea e hana ai

E kāpīpī i nā pūpū me ka paʻakai a me ka pepa ka mea e noho i kahi mahana no ka 30 mau minuke. ʻAiʻia kaʻaila i ka waiūpaʻa a me kaʻaila ma luna o ka liʻiliʻiʻole ka mahana a hiki i ka wā e maʻaleʻa ai a hoʻomakaʻia eʻeleʻele. E hoʻohuli i ka wela a hiki i ka kiʻekiʻe-kiʻekiʻe a hoʻohui i ka wainaʻula. Hoʻomaʻa i ka nui o ka wai. Wehe i ka wela. Hoʻokumu mua. Grill steaks no kahi o 5 a 6 minuke o kēlā me kēiaʻaoʻao ai 'ole a hiki i ka wā eʻoluʻolu ai lākou.

Weheʻia mai kaʻanuʻu a me ka luna me nā lūlū a me nā'ālika.

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 733
Ka nui o ka momona 41 g
Ka momona 20 g
Ka momonaʻole 15 g
ʻO Cholesterol 268 mg
Sodium 2,259 mg
Nā Carbohydrates 8 g
Fiber Dietary 1 g
Pāmua 77 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.