Mai ka skirt steak a hiki i Tomahawk Steak
Ināʻoe e kuke i ka kuhi i ka home a iʻole mālama paha ia no kahi kūikawā kūikawā, he mea nui e hoʻomaopopo i kāu heʻe.
E aʻo hou e pili ana i nāʻano 5 āpau a me pehea e kālua ai ia mau mea - mai kahi pūnuku lole i kahi steak steak.
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Kupulau Steak
Annabelle Breakey / Getty Images ʻO ka wahī mīpī ka mākia diaphragm o ka bipi pipi, aia ma waena o ka'ōpū a me ka umauma. He lōʻihi lōʻihi ia, me ke kaumaha a me ka pilikino kaumaha, e hāʻawi ana i ka meaʻai nui a me ka momona, akā uaʻoi aku ka paʻakikī ma mua o nā mea'ē aʻe. Pono e hoʻopihaʻia ka paepae mālie a'āwīwī kokeʻia i ka wela wela a me kaʻano-maʻamau a hoʻopili pinepineʻia i ka palaoa. Hoʻokiʻiʻia ka'ūpī mīkini i nā paʻi a ua'eliʻokiʻia a kāhuʻia no ka pāpale Mexican kaulana, fajitas .
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'Oiho Steak
Manny Rodriguez / Getty Images Uaʻokiʻia ka Strip Steak (kahi i kapaʻiaʻo New York Strip Steak a me Kansas City Strip Steak) mai kahi mamao aku , aia ma hope o nā iwi o ka hānai a me ka bipi wahine. Hoʻokumuʻia ka puʻupuʻu e ke aloha, a no ka mea,ʻaʻole i hoʻohana nuiʻia kēiaʻiʻo e ka bipi, he palupalu ke kāʻei a momona me ka momona momona,ʻo ia ka mea i koho nuiʻia e nā mea aloha. Hiki keʻoki iwiʻole iʻole ka iwi a me ka iwi i loko, e hoʻokaʻawaleʻia i waena o 1-1 / 2- a 2-'īniha keʻokeʻo, a hiki ke hanaʻia i ka mea'eneʻena, kaʻaila a me ka pā. Aia kekahi mau hakakā ma waena o New York a me Kansas City e pili ana i ka pilina a me nāʻokoʻa ma waena o kā lākou mau pulina o ke kāpiliʻoki, akāʻo kaʻokiʻoki heʻano like.
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Kuhi nui Sirloin
© Sebastian Cortez ʻO ka pāpale kalo i luna o kahiʻalima pālahalaha, aia ma luna aʻe o ka pūnaewele toplo. ʻAʻole kahi pilikino a pilina e pili ana i ka pāpale a hiki keʻokiʻokiʻia i nā paila (i kapaʻiaʻo Culotte Steak) a me ka'eneʻena i hoʻomoʻaʻia i kahi'ōpiha (i kapaʻiaʻo Picanha i Pasila), aʻokiʻia i ke kaula. ʻO ka luna toplolo nui o ka pila kīʻaha mai kahi marinade e hoʻopihapalapa aiʻole ka hua maloʻo a pono e hoʻopiliʻia i ka palaoa ke lawelaweʻia.
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ʻO T-Bone Steak
ʻO Barry Ramkissoon / EyeEm / Piʻi kiʻi ʻO ka T-Bone heʻoki iwi i loko o ke kaiʻai mai kaʻaoʻao mua o kahi pokole mamao o ka hehi pipi a he bipi wahine paha. ʻO kāna iwi-iwi-iwi i hoʻokaʻawaleʻia mai ka'ōiwi e hoʻokaʻawale i nā'āpana o ka helehelena kiʻekiʻe (kahi steak steak) a me ke aloha (filet cignon). E like me ia i ho'ākākaʻia e ka USDA, pono eʻokiʻokiʻia ke T-Bone me ka liʻiliʻi o 1/2-iniha o keʻano o ke aloha (e like me ka nui o ka nui o ka'enera aʻoi aku i ka 1-1 / 4 inches of tenderloin). ʻO ka loli nui, kaʻono, ka momona, keʻoluʻolu a me ke aloha-nui, hiki ke hanaʻia ka T-Bone, kaʻaila a me ka pā.
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Lawaiʻa Tomahawk
LauriPatterson / Getty Images Ua'ōleloʻia ka Tomahawk Steak no ka holoʻana o nā pipi ma Rio Rio ma Texas i ka manawa i hoʻonā ai nā cowboys i kā lākou mau mehu me nā meaʻala me Mexico. ʻO keʻano o ka Cowboy Steak (he mau manawa likeʻole ko lākou mau inoa) uaʻokiʻia ka Tomahawake i ka piko o ka momona i waena o nā lālani 6 a me 12 o ka bipi pipi a kau pinepineʻia he 30 ma 45 auneke. Hoʻopukaʻia ka meaʻai mai ka iwi ( Frenched ), waihoʻia kahi pahu me kahi'āpana e like me kahi mea hoʻomaha o nā meaʻAmelika. E like me nā'ōlohelohe'ē aʻe, kahi momona o ka Tomahawk Steak me ka momona, nā meaʻoluʻolu a momona. ʻOiai he mea liʻiliʻi ka mea kanuʻo Tomahawk, e like me kona moʻaukala, ua hoʻohanaʻia kahi mīkini maloʻo maʻamau o ka paʻakai, chile, cumin, a me nā meaʻala'ē aʻe'ē aʻe ma mua o ka puhiʻana i ke kai.