Lemon Lavender Pound Cake

ʻO Lemon a me nā lālā lavender maloʻo, e hana i kēia keke paʻiʻono me kaʻala.

Ka mea e pono ai

Pehea e hana ai

  1. ʻO ka umu ahi he 325 °. ʻO kaʻaila a me ka palaoa he 12-cup Bundt cake pan.
  2. Ka waiūpūpū manu me ka sukalāʻia a hiki i ka mālamalama E luhi i nā hua, e pākahi i ka manawa, e pāʻani maikaʻi ma hope o kēlā me kēia waihona.
  3. E hoʻohui i ka palaoa, ka waiu a me ka paʻakai. E hoʻonui i kahi 1/3 o ka palaoa i kāwiliʻia i ka huiʻana i kaʻaila, me ka hapalua o ka kirīpiʻula. E luhi a ulu pono.
  4. E hana hou me kekahi 1/3 o ka palaoa o ka palaoa a me ka maemaeʻona hou, e'ōwili i nāʻaoʻao o ka pāla i kekahi mau manawa. E luhi i ka palaoa i ka palaoa aʻoluʻolu.
  1. Kōhi i loko o ka 1 1/2 punetēpuni o nā pua lavender maloʻo a me ka wai a me ka zest of 2 lemons. Ka popo i loko o ka paila panakena.
  2. E kupa no 50 a 60 mau minuke, a hiki i ka pukaʻana o ka niho niho i waho.

Hana Glaze:

  1. ʻO ka wai lemon wai (wai lemon) a me nā teaspoon 2 vannder i loko o ka minuke aiʻole ma ka stoveop.
  2. Hoʻokuʻu i nā pua; e hoʻoneʻe i ka wai a waiho i nā pua.
  3. I loko o ke pola, hoʻohui i nā mea 'sugar, wai lemon me ka nui o ka wai wela no ka hoʻoikaika maikaʻiʻana.
  4. ʻO Drizzle ma luna o kahi hauʻoli (hiki ke hōʻoluʻolu iki)ʻo ka keke.

Hiki iāʻoe ke like

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 490
Ka nui o ka momona 26 g
Ka momona 15 g
Ka momonaʻole 8 g
ʻO Cholesterol 153 mg
Sodium 249 mg
Nā Carbohydrates 61 g
Fiber Dietary 1 g
Pāmua 5 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.