Mālamaʻia me ka waiū, nā hulu, a me ka pīpī kapi.
Ka mea e pono ai
- 2 kē / 15'eneke (kēlā me kēia) kānana kernel piha
- 1 hiki / 15 i 16 ounce lima pīnē (huki)
- 1 1/2 kīʻahaʻaila iʻole ka waiū
- 1 kīʻaha / 4 'auneke i ka wai a Jackrey a i Swiss paha (kahi i kuʻi)
- 2 hua nui (i paʻiʻia)
- 1/4 kapu 'āmakai'omaʻoma (ka paʻipaʻi)
- 2 punetēpuni
- pimiento (kahiʻoki)
- 1 pāpū pepaʻeleʻele (ka honua)
- 2 mau 'ai / 40 mau mea' aiʻakai paʻakai (uaʻoki liʻiliʻi,
- i māheleʻia )
- 2 punetēpeta kaʻaila (melted)
Pehea e hana ai
- E puhi i ka umu a 350 F
- ʻO ka momona he 2 1/2-quart casserole.
- E puhi i ka palaoa, waiho i ka wai. E hoʻonui i ka wai, inā pono, i ka waipala wai e hana i 3/4 kapu wai.
- I loko o kahi pola nui, hoʻokuʻi i ka wai huapalaoa, ka palaoa, ka pīni, kaʻaila, ka waiū, ka hīkī, nā hua, ka'ōmaʻomaʻo, ka pimiento, ka pepa, a me nā kīʻaha 1/2/2 o nā pahu kuʻi.
- E hoʻohuli i loko o ka pā'anai.
- E hoʻokuʻu i nā kuhīʻokoʻa me ka waiheʻe melted; e kāpīpī ma luna o ka casserole.
- E puhi i loko o ka umu wela i 55 a 60 mau minuke.
- E kū i 5 mau minuke ma mua o ka lawelawe.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 361 |
| Ka nui o ka momona | 20 g |
| Ka momona | 11 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 124 mg |
| Sodium | 463 mg |
| Nā Carbohydrates | 34 g |
| Fiber Dietary | 6 g |
| Pāmua | 13 g |