Ua hui pūʻo Tequila a me ke kī tile i loko o ka pumehana likeʻole a me ka maʻalahi mai Patron Tequila . Ua piha ka meaʻaiʻo Jalisco i ka meaʻono a he mea hōʻoluʻolu ka mea e inu ai nā mea makua a pau.
ʻO kēiaʻahaʻaina kahe o ka papa he meaʻono likeʻole. Loaʻa iāʻoe ka liʻiliʻi liʻiliʻi o kahi reposado tequila , ka leʻaleʻa hōʻoluʻolu o ka lemon verbena tea, a me ka honi o nā cherie cherry mai kahi liqueur Danish weliweli. Ke hoʻohuiʻia, ua hauʻoli kēia mau meaʻono i ka palale.
Ka mea e pono ai
- 1 1/2ʻewalu tequila (Patrón Reposado)
- 1 1/2'elepa
- lemon verbena tea (chilled)
- 1/4 ounce cherry liqueur (
- Kaula Heering )
- 1/2ʻeke
- ka mea pa'ū
- Pākuʻi
- ka puna lime
Pehea e hana ai
- I ka a; e hoʻopihaʻia ka hau i ka hau, e hoʻohui i nā meaʻai a pau.
- E hoʻonā maikaʻi .
- Ke kuʻuna ma luna o ka hau hau i loko o ke aniani kilokilo .
Hanaʻo Lemon Verbena Tea
He mea maʻalahi ka'ōlelo Lemon verbena a me kaʻono o ka lemon e hoʻonui a hoʻomaha i ka manawa like. ʻO ia hoʻi kahi o nā teasa herbal maikaʻi loa (i kapaʻia he tisane ) no ka hoʻomaʻamaʻaʻana i ka waiʻaina , no laila ke hana maikaʻi nei i kēia mele.
ʻO nā mea a pau āu e makemake ai, he lāʻau lau nahele maloʻo a he wahi maʻalahi ia e ulu ai i loko o ka māla. He nui nā mea kūʻai i mea e like me ke kī'ake i hoʻomākaukauʻia aiʻole i ka pepa laʻaʻole.
ʻO ka manawa hoʻolālā maʻamau no ka lemon verbenaʻelima aʻehiku mau minuke i kahi wai e hoʻokipaʻia. Ma hope o ke kāwiliʻana i nā lau a pau a wehe i kaʻeke bale, e kau i loko o ka pahu hau e hoʻomaʻalili ai ma mua o ka hui pūʻana i kāu mea inu.
ʻO Lemon verbena e hiki ke hoʻohanaʻia i loko o kahi hui kī a he ala kūpono ia e hoʻonui i kahi lemony background e pili ana i kahi kē. ʻAʻoleʻoe eʻoluʻolu e huki me kāu punahele'ōmaʻomaʻo paha aʻeleʻele paha , he meaʻoluʻolu loa ia me ka lavender, aʻikeʻoe iā ia heʻene mīni ka mea e hoʻomaha hou ai. Hiki ke hoʻohuiʻia kekahi o kēia mauʻokoʻa i loko o ka papaʻo Jalisco.
Make a Pitcher
ʻO ka mea nuiʻo Jalisco he mea maʻamau no ka inuʻana i ke kī inu ināʻoe e hoʻolaha ana i kahi pāʻina liʻiliʻi. He mea nui ia no nā kālepa ma ka patio a iʻole ke kauwela kauwela a hiki ke hoʻololi i ka nui o ka papa e like me kou makemake.
I ka hanaʻana pēlā, e noʻonoʻo e hoʻopili i ka hapa i pili i nā mea'ē aʻe. E mālama ana i ka'āpana like a me ke kākāila e hiki ai iāʻoe ke ninini aku i kahi piha piha o te tequila. ʻO ka hoʻonuiʻana i ka keake e ho'ēmi iki i kaʻona lama - mai ka 15 pakeneka ABV i ka 13 pakeneka ABV. Uaʻoi aku kēia i ka laina me kaʻewaʻewa waina, he mea kūpono no ka inuʻawaʻawa aʻaʻole e haʻalele i kāna mau manaʻo kōkua manuhiri.
No kaʻeono 60 aunea, e hoʻopiha i kēia mau mea penei: 20 ounce (2½/2 cup) tequila, 25 ounces (3 1/8 kapu) lemon verbena tea, 2 1/2 ounces Cherry Heering, 5 ounce syrup ole, a me 1 ia ounime lime.
E hoʻoponopono i ka liqueur, lime, a me ka syrup e like me kou makemake. Pono e waiho i kahi lumi e waiho ai i ka hau ma mua pono o kou lawelaweʻana.
Inā makemakeʻoe e hoʻololi iā ia i ke kī o nā meaʻono, e hoʻopili wale i kahi pūkohu kalapu a iʻole nā mea'ē aʻe'ē aʻe , i hoʻonani i ka lepo . ʻEono mauʻaina he wahi nui e hoʻomaka ai.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 244 |
| Ka nui o ka momona | 6 g |
| Ka momona | 1 g |
| Ka momonaʻole | 3 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 612 mg |
| Nā Carbohydrates | 45 g |
| Fiber Dietary | 5 g |
| Pāmua | 4 g |