ʻO kēia palaoa'alapiliʻole-maikaʻiʻole e hui me ka palaoa i hanaʻia mai kahi pilina pālahalaha o ka palaoa o ka sorghum, ka palaoa laiki, amaranth, a me ka quinoa. Hiki ke hoʻohanaʻia nā mea'enela kiʻekiʻe i loko o kēia huiʻana i kāu mau meaʻono me kaʻono me ka hoʻomaʻemaʻeʻole i ka pizza.
E hoʻohana i kēia huila no ka hanaʻana i ka pizza maʻemaʻe a me ka palaoa'ōpiopioʻole o ka carawich.
Ka mea e pono ai
- 2 ka'ōmole palaoa palaoa sorghum
- 2 ka'ōmole i ka palaoa āpau (hoʻohana wau i ka superlain i ka palaoa laiki)
- 1 1/2 kīʻalo'alalapalī (ʻaʻole ka palaoa pālaʻi)
- 1/2 kīʻaha i ka palaoa āla
- 1/2 ka palaoa i ka palaoa
- 1/2 kīpala tapioca
- 1/2 kīʻaha amaranth
- 1/2 kīʻaha quinoa
Pehea e hana ai
- E hoʻokuʻu i kēlā me kēia mea komo i loko o kahi pola nui.
- Hoʻohui like i nā mea a pau me kahi kī nui.
- E kūʻai i kahi mea kanu i loko o kahi pahu nui, i loko o ka friji aiʻole kahi wahi pouliʻeleʻele.
- E lepili i ka pahu Gluten Free All Purpose Flour Mix
Hoʻomaopopo: E hoʻomanaʻo mau i kāu mau hana, pahu, pans, a me nā mea hana a nele i ka gluten. E heluhelu mau i nā lepili huahana. Hiki i nā mea hana ke hoʻololi i nāʻano huahana me kaʻole hoʻolaha.
I ka wā kānalua, mai kūʻai a hoʻohana paha i kahi huahana ma mua o ke noiʻana aku i ka mea hanahana no ka hōʻoiaʻana ua nele ka huaʻai mai ka gluten.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 87 |
| Ka nui o ka momona | 1 g |
| Ka momona | 0 g |
| Ka momonaʻole | 1 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 89 Mak |
| Nā Carbohydrates | 18 g |
| Fiber Dietary | 1 g |
| Pāmua | 2 g |