Inā makemakeʻoe e kau i kahi lāʻau ma nāʻano likeʻole e lawe mai i nā huawaina i ke aniani,ʻaʻole maikaʻi kahiʻoi aku ma mua o ka hōʻailona hōʻokoʻa o ka waina hoʻohālike . ʻAʻole maopopo kahi kahi e hoʻomaka ai? Hoʻopiʻi mākou i kekahi o kā mākou punahele, maʻalahi e loaʻa nā waina keʻokeʻo a hōʻiliʻili i kekahi piko o nā waina i lalo no ka hoʻomakaʻana o ka ho'āʻo.
Waina # 1: Pinot Noir
Nānā nā Pinot noir e noʻonoʻo: A hiki iā Z, Bogle, Bridlewood, DeLoach, La Crema, Leese-Fitch, Lynmar, Hahn Estates, Meiomi, Ke Kumu Pinot, Schug
ʻO Pinot Noir i loko o ke aniani:ʻO nā peniʻulaʻula, nāʻala mai nā pua hou i ka mushroom o ka lepo a iʻole ka "papa ulu lāʻau," i ka maikaʻi o nā hua, a me ka hint o ka ikaika o ka'one vanilla, Pinot Noir e mālama e mālama i nā kānana ( mahalo i kaʻiliʻiliʻili o ka hua waina) a ke waiho pinepine nei i loko o kahi mālamalama i keʻano kino-ʻano me kaʻoluʻolu ka maʻalahi, a maʻalahi ka maʻalahi. Hiki i nāʻene ke hōʻike i nā inoa waina keʻokeʻo ma muli o ka hoʻopiʻiʻana o ka palate, ke kino palupalu, a me ka waiʻona momona i loko o ka pōʻai o nā nannble tannins a me nā hua. ʻO kaʻoiaʻiʻo, he nui nā mea keʻokeʻo keʻokeʻo eʻike i kaʻike pilipino o Pinot Noir e lilo i wahi komo maʻalahi i loko o ka honua maʻalahi o ka wainaʻula.
Pinot Noir me ka meaʻai:ʻO Pinot Noir i ke ao waina waina, he ahaʻo Riesling i ka'āina o ka waina keʻokeʻo -ʻo ka waina "hele-i" no ka nui o nāʻano meaʻai maikaʻi a puni ka honua. ʻO nā mea a pau loa, mai nā iʻa i nā'ōpala'opala a me nā Ahi tuna, a me nā mīni i puhiʻia me ka mīpī a me ka pīpī i ka mea kanu manu me Burgundian-haed saukena. no ka hoʻohuiʻana i ke ala o nā māmā maʻalahi i nā meaʻono, a me waho o nā pahu-ʻai.
Waina # 2: Merlot
ʻO nā mea i kohoʻia e noʻonoʻo: Columbia Crest, Clos du Val, Edna Valley, Mercer, Pedroncelli, Raymond, Shafer, Swanson, Waterbrook
ʻO Merlot i loko o ke aniani: Keʻokeʻoʻo Ruby i ka poniʻulaʻula i kaʻili, hāʻawiʻo Merlot i nāʻano hua i hoʻohālikelikeʻia ma luna o ka honuay, nāʻanuʻu i hoʻouluʻia i ka Honua kahiko a lawe mai i nā huaʻala a nui, nā meaʻala a puni, a me nā meaʻoluʻolu i ka New World editions.
Mai ke kumukūʻau eʻono me ka koko lepo a me ka paka, ka nui o ke kino, nā'ūnana momona a me nā mea'oniu,ʻo ke kumukena nui o Merlot e hoʻohālikelike loaʻiaʻo Cabernet Sauvignon, me ka hapa liʻiliʻiʻole.
Loaʻa i kaʻai: Ua hanaʻo Merlot no ka meaʻai. Mai nā hamburgers a me ka hausa i kāhiʻia i nā'auhuʻa waho, a me Bolognese, eʻoki ke keiki hipa i nā'āpana pua puaʻa, a hoʻi i ka pipi a iʻole ka'ā'īʻalani. ʻO nā kohoʻana i nā kōleʻa ikaika, piha i ke kīʻaha e like me Stilton a Roquefort, Cheddar, Jarlsberg, a me Camembert kekahi e hoʻomanaʻo iā Merlot.
Kaina # 3: Shiraz / Syra (pūnāina)
He mea heluʻo Shiraz / Syra: 3 Nama, Charles Smith, Cline,'Aneberg, Pelekane, Greg Norman, Hogue, Jim Barry, Matchbrook, Merino, Michael David, Penfolds, Robert Oatley, Shoofly, Yalumba
ʻO Shiraz lāuaʻo Syra ma ke aniani: "Inky" a me "viole" nā mea kākau laulā maʻamau no ka ho'āʻoʻana e hopu i nā'āpana kala leʻaleʻa o Syrah. ʻO nā huaʻaʻala me nāʻaʻa e pili i ka lepo, kokoke i nā mea'alapalapa i nakinakiʻia i nā meaʻoluʻolu, nā maka'āhi, a me kaʻeleʻeleʻeleʻele e hāʻawi i nā mea momona a maikaʻi, e holo ana i ke ala ula a me ka pouli. Hoʻoponopono i nā meaʻoluʻolu i ka cherry a me ka balekale, a me ka paka a me ka tar, me ka laikiniʻili a me ka liliʻeleʻele, e hoʻolako i ka nui o ka hana hoʻokele palate.
Ke hoʻomau nei kēia wainaʻulaʻula maʻamau i nā kūlana kiʻekiʻe i nāʻanuʻu kiʻekiʻe, me kahi kino koʻikoʻi, a pinepine aku i ka meaʻoi aʻe ma luna o ka pāʻani waiʻona.
ʻO Shiraz lāuaʻo Syra me kaʻai: Hiki i nā pō pizza, ka meli bake a me ka moa, nā mea pāʻani, a me ka puaʻa a me ka moa, nā hua mua o ka hua mua, nā lole ulaʻula, a me kaʻano maʻalahi loa o ka Australian Shiraz e hana maʻalahi me nāʻano meaʻai pili. ʻO ka hoʻomaʻemaʻeʻana, ka hana maʻamau i Syrah e ukaliʻia ai ke awāwaʻo Rhone he meaʻono maikaʻi me kaʻeleʻeleʻeleʻele, ka mea hihiu (ʻo ia hoʻi kaʻiʻo momona), a me nā huluʻeleʻele kahiko.