Nā Paʻinu Mea PālekoʻElua me Chili

ʻO ka pia, nā pahu momona, ka waina ka mea eʻoki

Hōʻaikaʻiʻo Chili i kahi mea kanu maikaʻi loa a no ke kumu maikaʻi: He wikiwiki ka hana, he maʻalahi a piha ka pihaʻana i ka meaʻai no ka mea e ulu ana ka lehulehu, a hiki iāʻoe ke inu i nā meaʻono maikaʻi loa ma kaʻaoʻao. Ināʻoe e inu ana i ka beer, cocktails a waina paha, ua loaʻa iā mākou kā mākou pelekiki chili kiʻekiʻe.

ʻO Pairing Chili me Beera

ʻO Chili kekahi o kēlā mau kīʻaha no nā mea a pau o kā lākou mea huna, a punahele hoʻi, nā meaʻai.

I kekahi mau manawa,ʻoi aku nā meaʻoi aku ka wela ma mua o kēlā me kēia mau meaʻoihana wela ma mua o ka mea i'āponoʻia i loko o hoʻokahi ipuhao, akā, nui nāʻanoʻaʻohe o ke ola e hana ai i ka chiliʻono.

Me keʻano o kēlā me kēia'āpana lawaiʻa, pono iāʻoe kahi pia kūpaʻa e hiki ai ke mālama i ka wela, kaʻiʻo, ka pīni, nā meaʻala, a me nā mea'ē aʻe e koho ai nā kānaka e lele i luna e like me ka cheese, ka spaghetti (ai lawelawe pūʻia ma lalo o ka hili ma kekahi mau wahi). ʻO ka beer ko Vienna lager. Hiki paha i ka pāʻani ke nānā aku i kahi pōuliuli akāʻaʻole pono. Ua neʻe nā kāpena'ōpiopio o Melekikoka i Melekiko i nā makahiki 1800 a hōʻea i kā lākou amber lager, a he mea punahele loa ia i laila. I kēia lā, kūʻaiʻia aku ia ma lalo o nā lawelawe likeʻole e like me Negra Modelo a me Dos Equis Amber ma Mexico a me ka US.ʻO ka meaʻono a me ka momona he mea maikaʻi loa ia no nā'ati me ka nui o ka wela, aʻo ia ka mea i kaulana i nā haleʻaina Tex-Mex. I keʻano o ka pīkī,ʻo ka'ōlaʻi'opiʻa i loko o ka pia e pāʻani maikaʻiʻole i nāʻene a me nā kumukūʻau cumin.

ʻO kekahiʻano maikaʻi loa o ka bera e hele pū me ke chili he Black a Blue.

ʻO Pairing Chili me nā hōʻailona

He meaʻai nuiʻo Chili a nui ka nui o laila, no laila,ʻoi aku ka maikaʻi e hana i ke kūlike me ka cocktails. ʻO nā mea i hui pūʻia me ka māmā i ke kahiʻala, ke kiʻekiʻe, a me ka hoʻoikaikaʻana e hana i ka meaʻoi aku me ka ula.

ʻAʻole lākou e paʻakikī me ka paʻakikī o ka meaʻai a kōkua iāʻoe e holoi i lalo,ʻo ia hoʻi he mea kūpono inā makemakeʻoe i ka hoʻololiʻana o ka spicier. ʻO nā inu kūpono e komo pū me ka Pimm Cup , ka Presbyterian i ka whiskey, a inā makemakeʻoe e hōʻalo i nā chiles wela, ka Paloma , me kona kālaka laikila a me ka meaʻala maikaʻi.

Pairing Chili me ka waina

He nui nā kōla waina e hoʻohālike ai i ka hili,ʻoiaʻiʻo, inā makemakeʻoe i nā wainaʻulaʻula . Ke kuhi no kaʻulaʻula e hoʻopiʻi i ka maikaʻi maikaʻi ma waena o ka'eneʻona a me nā kiko o nā tannin aʻo ka mean-i piha i ke kino. E noʻonoʻo i kahi malbec , shiraz, tempranillo , aiʻole koho i nā cavenet sauvignons . Hiki i kēia mauʻulaʻula waina ke mālama i kaʻiʻo, ka'ōmato, a me ka bit o nā meaʻalani kahiko e komo pū ana me ka kumini a me ka chiles. ʻO kahi mea inu waina keʻokeʻo maikaʻi kahi German aʻo Alsace Riesling a iʻole he hueʻona e like me ka cava , kahi e hiki ai i nā momomi ke kāohi i ka meaʻala. ʻO ka hopena, he lālā maloʻo he kōmike paipai paipai, ponoʻole ināʻaʻoleʻoe i loko o ka'ōmaʻomaʻo piha aʻaʻoleʻoe e noʻonoʻo i nā wainaʻona hou a me nā māmā ke kauka maikaʻi.